Breakfast Attendant

Residence Inn Franklin Cool Springs; Franklin (TN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Life Insurance

Disability insurance

401-K plan

Supplemental insurance

Opportunities for professional growth

Exclusive travel discounts

Job summary

Chartwell Hospitality's Residence Inn Franklin Cool Springs is seeking a buffet attendant to curate a fresh breakfast display and warmly greet guests. You will maintain a clean, inviting buffet area and help guests choose items that suit their tastes.

The role requires a high school diploma or equivalent, about a year of food service experience, and the ability to lift up to 40 pounds. This position offers growth opportunities within our hotel team.

Qualifications

• High school diploma or equivalent enhances candidacy.
• Experience in food service or related field is preferred.
• Proficiency in verbal English communication is essential.

Responsibilities

• Curate an inviting buffet display with fresh items throughout the shift.
• Engage with guests, addressing needs and offering suggestions with a personal touch.
• Dismantle the buffet and ensure everything is cleaned and stored properly.
• Assist with additional tasks to enhance the guest experience.

Skills

Verbal English

Education

High school diploma or equivalent

Job description

Imagine creating memorable mornings for vacationing families, weary travelers, and value-seeking guests. Your warm hospitality and attention to detail make every visitor feel cherished and welcome. You’ll ensure the buffet is spotless and the food is fresh, leaving guests appreciative and satisfied. Revel in the satisfaction of knowing your efforts made their day start on a delightful note.

Join Chartwell Hospitality and leverage your skills in a role that offers professional growth and development opportunities.

Role Highlights

• Curate an inviting buffet display, ensuring fresh items are available throughout your shift.
• Engage with guests by addressing their needs and offering suggestions with a personal touch.
• Efficiently dismantle the buffet, ensuring everything is impeccably clean and stored properly.
• Support with additional tasks as required, enhancing the overall guest experience.

Qualifications

A high school diploma or equivalent enhances your candidacy, as does a year of experience in food service or a related field. Proficiency in verbal English communication is essential. This dynamic role demands full mobility, continuous movement, and the ability to lift up to 40 pounds.

Employee Benefits

• Medical, Dental, and Vision Coverage
• Life Insurance
• Long/Short Term Disability
• 401-K Plan
• Supplemental Insurance
• Opportunities for Professional Growth and Development
• Competitive Compensation Based on Experience
• Exclusive Travel Discounts

Embrace a career where your dedication and passion for service create extraordinary beginnings for every guest.

Source: Hospitality Online