Breakfast Attendant

Hampton Inn & Suites Cincinnati/Kenwood; Columbus (OH); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading hospitality company is seeking a breakfast attendant who is motivated and attentive to provide guests with a memorable dining experience. This role involves setting up the breakfast buffet, serving food and drinks, and ensuring cleanliness during service hours. Ideal candidates possess excellent people skills and experience in food service, committed to delivering top-notch customer service.

Qualifications

• Experience in food service preferred.
• Outstanding organizational skills.
• Strong guest-focused mentality.

Responsibilities

• Set up and break down breakfast buffet.
• Serve food and drinks to guests.
• Clean dining area and assist guests with concerns.

Skills

Time Management

Customer Service

Communication

Education

High School Diploma or GED

Job description

We're looking for a breakfast attendant with excellent people skills who is motivated and attentive to provide our guests with a memorable dining experience. You will be in charge of setting up and breaking down the breakfast buffet each morning while ensuring that fruits, bread, cereals, and bakery items are well-stocked. Additional responsibilities include carrying coffee pots and beverages throughout the room, refilling guests' cups and glasses as needed or requested, and removing used dishes and utensils. Our ideal candidate is enthusiastic about customer service and has experience working in a food service role. Apply now if you enjoy interacting with people and are eager to provide a great guest experience! Shifts are from 5 am -12 pm, preferably Mon-Fri Responsibilities: • Clean the breakfast area, including the tables, chairs, and buffet bar as needed, and empty garbage • Take orders, and deliver food and drinks to guests while they are in the dining area • Use appropriate procedures for removing used plates, glasses, and silverware in an efficient manner throughout breakfast service • Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours • Assist guests with any questions or concerns that they may have in a prompt and friendly manner Qualifications: • Outstanding time management and organizational skills • Experience working in food service is preferred • Proven customer service experience with a strong guest-focused mentality • Candidates must have completed high school or received similar certification (GED) • Clear communication and interpersonal skills with diners and coworkers Compensation: $13 hourly

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