Breakfast Attendant

Sagemont Hotels; California; On-site; USD 19,000 - 26,000; Full time

Job summary

Residence Inn Claremont is seeking a Breakfast Attendant to welcome guests and start the day with warmth and excellence. You will maintain buffet presentation, ensure food quality, and meet brand standards to create memorable experiences from sunrise to departure.

Greet guests, assist with setup and breakdown of breakfast service, monitor cleanliness, and respond to guest requests while complying with food safety procedures.

Qualifications

• Previous food service with customer service experience preferred.
• Basic understanding of food safety practices and ability to obtain a food handler's permit, as required.
• Excellent communication and hospitality skills.
• Ability to multitask and remain calm in busy environments.

Responsibilities

• Greet guests warmly and ensure a positive breakfast experience.
• Maintain buffet presentation, cleanliness, and food replenishment throughout service hours.
• Respond promptly to guest requests and ensure dietary accommodations are met.
• Promote hotel hospitality values in all guest interactions.
• Follow food safety and sanitation procedures.
• Assist with setup, serving, and breakdown of breakfast service.
• Monitor inventory and report supply needs to management.
• Maintain cleanliness of the dining area, equipment, and back-of-house prep areas.

Skills

Customer service

Communication

Hospitality

Multitasking

Job description

At Residence Inn Claremont, the first impression of our food service team, our Breakfast Attendant, ensures each morning begins with warmth and excellence. They embody Hotels’ commitment to Soar to Success by creating memorable guest experiences from sunrise to departure.

This position provides guests with a warm and welcoming breakfast experience, ensuring all food and beverage offerings meet brand and Hotel standards. This role focuses on presentation, quality, and guest satisfaction.

Key Responsibilities Include: Guest Experience

• Greet guests warmly and ensure a positive breakfast experience.
• Maintain buffet presentation, cleanliness, and food replenishment throughout service hours.
• Respond promptly to guest requests and ensure dietary accommodations are met.
• Promote Hotel's hospitality values in all guest interactions.

Operational Excellence

• Follow all food safety and sanitation procedures.
• Assist with setup, serving, and breakdown of breakfast service.
• Monitor inventory and report supply needs to management.
• Maintain cleanliness of the dining area, equipment, and back-of-house prep areas.

Work Environment & Schedule

• Flexible schedule including early mornings, weekends, and holidays.
• Standing and walking for extended periods required
• Must adhere to Hotel's uniform and grooming standards.

Qualifications

• Previous food service with customer service experience preferred.
• Basic understanding of food safety and sanitation practices and the ability to obtain a food handler's permit, as required.
• Excellent communication and hospitality skills.
• Ability to multitask and remain calm in busy environments.