Bread Baker

Rocket-Baby-Bakery; Wauwatosa (WI); On-site; USD 17,000 - 25,000; Full time

Job summary

Rocket Baby Bakery in Milwaukee’s East Tosa area is seeking a Bread Baker to join our passionate bread team. The ideal candidate is attentive, ambitious, and engaged, with a love for high-quality breads.

The Bread Baker will handle daily production under the lead’s supervision, multitask in a fast-paced setting, and contribute to maintaining top-quality baked goods for both retail and wholesale. Training offered for motivated individuals.

Qualifications

• Passion for making high-quality breads.
• Bread baking experience preferred but training available.
• Capable of high-paced 8-hour shift.
• Able to lift up to 50 lbs.
• Follow detailed procedures.
• Strong math and problem-solving skills.
• Positive, team-oriented attitude.
• Availability 3am–11am; weekends required.

Responsibilities

• Implementation of bread production procedures.
• Mixing and scaling of ingredients
• Portioning and shaping of doughs
• Baking and sorting of final products
• Knowledge of and ability to implement production procedures
• Provide assistance in development of new products and specials
• Maintain quality standards as established by the Lead and/or Owners
• Identify production issues as they arise
• Maintain equipment proactively through cleaning schedules.
• Maintain a sanitary and professional kitchen environment

Skills

Bread baking experience

Ability to lift 50 lbs

Attention to detail

Multi-tasking

3am-11am shift availability

Team player

Job description

Job Title: Bread Baker

Reports To: Bread Lead

Location: Rocket Baby Bakery

Rocket Baby Bakery is looking for a Bread Baker to join our passionate bread team. Our ideal candidate is attentive, ambitious, and engaged.

Rocket Baby Bakery is a leader in artisanal baking in the Milwaukee area, known for the exceptional quality of its artisan breads and pastries. We are located in the heart of the vibrant East Tosa neighborhood. In addition to retail sales, Rocket Baby supplies bread on a wholesale basis to many of the Milwaukee area's top restaurants.

Summary

The Bread Baker is responsible for daily aspects of bread production under supervision of the lead and/or assistant lead. They will have a high capacity to multitask and work in a fast-paced environment.

They will have functional knowledge of and ability to implement bread production procedures.

Job Duties

• Implementation of bread production procedures.
• Mixing and scaling of ingredients
• Portioning and shaping of doughs
• Baking and sorting of final products
• Knowledge of and ability to implement production procedures
• Provide assistance in development of new products and specials
• Maintain quality standards as established by the Lead and/or Owners
• Identify production issues as they arise
• Maintain equipment proactively through cleaning schedules.
• Maintain a sanitary and professional kitchen environment

Qualifications

• Having a passion for making high quality breads
• Bread baking experience preferred but not required, we are willing to train passionate individuals
• Capacity for a high pace production for an 8-hour shift
• Able to lift and carry ingredients up to 50lbs
• Ability to follow detailed procedures
• Solid basic math and problem solving skills
• Strong capacity for multi-tasking
• Maintaining a positive team-oriented attitude.
• Availability to work 3am to 11am, weekend work required.