Brasserie Margot Server - FT

Four Seasons

Atlanta (GA)

On-site

USD 25,000 - 39,000

Full time

4 days ago
Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Employee meals
Discounted parking/MARTA
Complimentary dry cleaning for staff
Employee discount for stays

Job summary

Four Seasons in Atlanta is seeking a Food & Beverage Server for Brasserie Margot. You will deliver an expertly served beverage or dining experience, anticipate guest needs, and provide menu recommendations to create memorable experiences for guests in a luxury hotel setting.

Join our team in a vibrant Southern city known for culture and gastronomy, with strong training opportunities and employee perks that reflect our commitment to service excellence.

Qualifications

  • Excellent guest service and communication skills.
  • Knowledge of wine and food pairings preferred.
  • Experience in luxury resort/hotel is a plus.

Responsibilities

  • Provide an enjoyable dining experience with professionalism and friendliness.
  • Anticipate guest needs and offer menu suggestions.
  • Clear and reset tables per standards.

Skills

Outgoing personality
Wine knowledge
Customer service

Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Meet us in Atlanta, and we'll show you what it means to have fun, Southern style. Our vibrant capital city is the living, breathing cultural heart of the American South, where world‑renowned chefs, business moguls and celebrities flock for work and play. Our Midtown Hotel puts you just steps from the renowned High Museum of Art, eclectic Peachtree Street, and the lush expanses of Piedmont Park. Indulge in French inspired luxury, where classic French flavors meet modern elegance of our Brasserie Margot, or treat yourself to some relaxation at our tranquil Spa. Come experience the fun and charm of Atlanta!

About the role:

The Food & Beverage Server provides exceptional quality and service to Brasserie Margot guests. In this role, you will be tasked with providing an expertly served beverage or dining experience; anticipating the guests' needs and as an expert on the menu options; and delivering memorable guest experiences.

What you will do:
  • Provide an enjoyable dining experience through excellence for quality, professionalism, and friendliness.
  • Anticipate guest needs a d satisfaction; offer suggestions, and respond urgently and appropriately to guest concerns and requests.
  • Assist in clearing and resetting tables according to service standards
What you bring:
  • An outgoing personality and a can-do approach to an assigned task
  • High level of understanding and knowledge of food and wine
  • Background in Luxury Resort and Hotel considered an asset
What we offer:
  • Competitive Salary, wages, and a comprehensive benefits package
  • Excellent Training and Development opportunities
  • Employee Discount for stays at any Four Seasons worldwide
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meals
  • Discounted rates for parking and/or Marta
Schedule & Hours:
  • Forty hours over a five day period; scheduled days and times may vary based on need.

Four Seasons is an Equal Opportunity, Affid?? ???.

Four Seasons is an Equal Opportunity, Affid?? ???.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Brasserie Margot Server - FT
Brasserie Margot Server - FT

Four Seasons Hotels and Resorts • Atlanta (GA)

On-site
USD 28,000 - 41,000
Employee discount for stays
Dry cleaning for employee uniforms
Employee meals
+1
Bar Margot Server
Bar Margot Server

Four Seasons • Atlanta (GA)

On-site
USD 32,000 - 52,000
Competitive Salary
Excellent Training
Employee Discount for Stays
+3
Bar Margot Server - PT
Bar Margot Server - PT

Four Seasons • Atlanta (GA)

On-site
USD 32,000 - 36,000
Excellent Training and Development op·
Employee Discount for stays at Four Se
Complimentary Dry Cleaning for Uniform
+2
Bar Margot Bartender - PT
Bar Margot Bartender - PT

Four Seasons • Atlanta (GA)

On-site
USD 35,000 - 52,000
Competitive salary
Training & development
Employee discount for stays
+3
On-Call PM Server - Brasserie Margot
On-Call PM Server - Brasserie Margot

Four Seasons • Atlanta (GA)

On-site
USD 21,000 - 34,000
Excellent Training and Development
Complimentary Dry Cleaning forEmployee
Complimentary Employee Meals
Cook 3
Cook 3

Four Seasons • Atlanta (GA)

On-site
USD 36,000 - 54,000
Employee meals
Dry cleaning for employee uniforms
Employee discounts
+1
On-Call PM Server - Brasserie Margot
On-Call PM Server - Brasserie Margot

Four Seasons Hotels and Resorts • Atlanta (GA)

On-site
USD 30,000 - 42,000
Training and development opportunities
Dry cleaning for uniforms
Employee meals
Pastry Cook I
Pastry Cook I

Four Seasons • Atlanta (GA)

On-site
USD 42,000 - 64,000
Competitive Salary
Excellent Training and Development
Employee Discount for stays
+3
Assistant Front Office Manager
Assistant Front Office Manager

Four Seasons • Atlanta (GA)

On-site
USD 42,000 - 70,000
Competitive Salary, wages, and a compe
Excellent Training and Development opp
Employee Discount for stays at anyFour
+2
Pastry Cook I
Pastry Cook I

Four Seasons Hotels and Resorts • Atlanta (GA)

On-site
USD 36,000 - 58,000
Competitive salary
Excellent Training and Development
Employee Discount for stays at FourSe​
+3