BOH Team Member

Teriyaki Madness; Abilene (TX); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Employee discount

Flexible schedule

Paid training

Referral program

Career advancement

Job summary

Teriyaki Madness in Abilene, TX is hiring a BOH line cook to join our busy kitchen. You will use high-quality ingredients to prepare and present delicious bowls, while staying organized and efficient.

The ideal candidate is motivated, adaptable, and able to multi-task in a fast-paced environment. Prior kitchen experience is a plus, and a strong work ethic is essential for success on the line.

Qualifications

• Previous experience in a similar role is preferred but not required.
• ServeSafe or Food Handler’s Certification is preferred.
• Ability to remain calm and thrive under pressure.
• Excellent time management skills.
• Ability to meet physical demands including standing and lifting up to 40 pounds.

Responsibilities

• Set up the kitchen with necessary tools and equipment.
• Prepare food and present it in an appealing manner.
• Supervise and delegate tasks to other team members.
• Maintain appropriate levels of inventory and restock when necessary.
• Follow all food safety regulations.
• Participate in daily kitchen opening and closing procedures.
• Performs other duties as assigned by shift lead or management.

Skills

Knife skills

Food prep & cooking

Multitasking

Team collaboration

Education

ServeSafe Certification

Job description

Benefits:

Competitive salary

Employee discounts

Free uniforms

Training & development

Job description

Come join the MADNESS! Teriyaki Madness is one of the fastest growing fast-casual restaurant chains in the country and we’re looking for team members to join our new location in Abilene, TX. Our Asian inspired fast casual concept serves made to order teriyaki bowls customized with only the freshest veggies, highest quality meats and flavorful house-made sauces. Not only are these bowls delicious, but warning, they are highly addictive. We take great pride in our menu, the products we serve and our expanding TEAM. Our goal is to consistently provide the highest quality food and customer service.

We are looking for line cooks with a positive attitude who love cooking. Learn how to prepare and cook bowls full of delicious teriyaki including Chicken, Steak, Tofu, Veggies, Noodles, Rice, Fried Rice and a variety of appetizers all Japanese inspired with Seattle-style Teriyaki. Best Teriyaki you’ve never heard of until now. Working the cook line is a big responsibility and the right candidate will enjoy working in an organized and efficient work environment. The ideal candidate will be able to multi-task effectively, work well under pressure, and have excellent time management skills. They should also be Flexible, Honest, Self-motivated, Hard Working, a Quick Learner, Friendly, Punctual, Reliable, a Good Communicator and able to work for extended hours on their feet. Food preparation experience is preferred.

Job Responsibilities/Skills

Familiarity with a variety of food prep & cooking skills including knife skills

Ensure that all menu items are prepared to meet our high-quality standards

Maintain sufficient inventory of prepped ingredients to fill customer demands

Prep and complete orders before going out to customers

Follow recipes to prepare and create our signature sauces as needed

Demonstrate and practice food safety standards

Maintain high cleanliness standards

Complete regular cleaning tasks

Wash and cleans dishes when necessary

Ability to multi-task and prioritize work

Set team members up for success by performing delegated side work duties

Communicate well with other team members

Lead/direct others

It takes huge bowls to be this awesome!

Benefits:

Employee discount

Flexible schedule

Paid training

Referral program

Shift:

Morning shift

Day shift

Evening shift

Weekly day range:

Monday to Friday

Weekend availability

Full job description

Benefits:

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary

We are seeking a BOH to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.

Duties and Responsibilities:

Set up the kitchen with necessary tools and equipment

Prepare food and present it in an appealing manner

Supervise and delegate tasks to other team members

Maintain appropriate levels of inventory and restock when necessary

Follow all food safety regulations

Participate in daily kitchen opening and closing procedures

Performs other duties as assigned by shift lead or management

Qualifications:

Previous experience in a similar role is preferred but not required

ServeSafe or Food Handler’s Certification

Ability to remain calm and thrive under pressure

Excellent time management skills

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds