BoH Lead Supervisor: Elevate Event Food Service

Compass Group USA; St. Louis (MO); On-site; USD 30,000 - 39,000; Full time

Benefits offered by this job

Instapay

Even app access

Health and Wellness Program

Associate Shopping Program

Discount Marketplace

Employee Assistance Program

Job summary

Compass Group USA is seeking a Supervisor Back of House Lead for Enterprise Center in St. Louis. The role oversees hourly staff, ensuring accurate menu knowledge and timely food delivery while enforcing safety and sanitation standards.

You will assist with ordering, inventory, and setup/breakdown for events. Strong leadership and people-management skills are required to lead a fast-paced food service team. Competitive wages and growth opportunities are offered.

Qualifications

• Experience supervising hourly staff in a food-service setting.
• Understanding of event setup and service flow.
• Knowledge of safety and sanitation guidelines.

Responsibilities

• Supervise hourly associates before, during and after service.
• Ensure menu knowledge and timely delivery of food.
• Assist in ordering and inventory management.
• Maintain display and quality of food/bev throughout events.
• Train staff on policies, safety and sanitation.

Skills

Leadership

People management

Food safety

Inventory control

Training & coaching

Job description

Compass Group USA is seeking a Supervisor Back of House Lead for Enterprise Center in St. Louis. The role oversees hourly staff, ensuring accurate menu knowledge and timely food delivery while enforcing safety and sanitation standards.

You will assist with ordering, inventory, and setup/breakdown for events. Strong leadership and people-management skills are required to lead a fast-paced food service team. Competitive wages and growth opportunities are offered.