Bistro Server

Game Kings; Tupelo (MS); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Paid time off

401(k) plan

Employee discounts

Bonus opportunities

Referral bonus

Job summary

Game Kings is seeking a customer-focused waiter to greet guests, take and relay orders, and ensure a smooth dining experience. You will work with bartenders and kitchen staff to deliver timely meals and drinks while maintaining a clean and safe dining area.

The role requires strong guest service, attention to detail, and the ability to manage multiple tasks. Training and certifications for serving alcohol and OSHA programs are part of the job, with opportunities for bonuses and employee

Qualifications

• Highly organized.
• Must be able to work the majority of the shift in a standing position, constantly moving, and able to lift 30 pounds.
• Strong Guest Service Skills
• Must have attention to detail and be customer service oriented.
• Ability to communicate satisfactorily with guests, management, and co-workers.

Responsibilities

• Greet guests at tables promptly and present menu, inform about daily specials.
• Take orders and relay to kitchen or bar staff for preparation.
• Check in with tables periodically and offer dessert or additional items.
• Present the check and handle payments accurately.
• Clear and reset tables, keeping the dining area clean and organized.
• Maintain a neat uniform and professional appearance.
• Comply with serving alcohol certifications and training requirements.

Skills

Strong Guest Service Skills

Attention to detail

Customer service oriented

Job description

Benefits:

• Health insurance
• Paid time off
• Vision insurance
• 401(k)
• Dental insurance
• Employee discounts

Job Summary:

Waits on Bar guests, obtains drink and/or food order and serves. Gives drink orders to bartender. Responsibilities include cleaning and restocking.

Responsibilities:

• - Promptly greet guests at tables, offer food menu, and inform them of the drink specials.
• - Obtain the order and give to the kitchen for food preparation or bartender to mix drink, deliver order.
• - Return to table periodically to make sure all needs are met, offer dessert.
• - Present the check. When payment is offered return change and receipt to guest.
• - Remove dirty dishes and linen as needed.
• - Reset tables with clean china, linen, silver, glassware, utensils, condiments, and paper.
• - Basic knowledge of menu prices and composition.
• - Requires familiarity of daily specials.
• - Monitor snacks at tables.
• - Empty, clean and refill items as your side work duties describe.
• - Maintain a clean uniform and person.
• - Certified in Serving Alcohol with Care or similar program.
• - Successfully complete training of required OSHA programs.
• - Knowledge of fire alarm system and evacuation procedures.
• - All duties must be carried out in a safe manner.
• - Be flexible and adaptable to the changes that will occur to your job
• - Employee must treat everyone with dignity and respect.
• - Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, employee issues, etc.

Qualifications:

• Highly organized.
• Must be able to work the majority of the shift in a standing position, constantly moving, and able to lift 30 pounds.
• Strong Guest Service Skills
• Must have attention to detail and be customer service oriented.
• Ability to communicate satisfactorily with guests, management, and co-workers.

Benefits/Perks:

• Medical, Dental, Paid time off, 401(k) for full-time employees
• All employees get discounts on hotel’s outside of their hotel they work in
• Opportunities for bonuses
• $250 referral bonus for you and a referred associate
• PayActiv: access to your already earned wages before payday