BISTRO ATTENDANT/SERVER

Courtyard Miami Dadeland; Kendall (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health Insurance

Dental and Vision

Paid Time Off

401K

Parking and Metro Reimbursement

Travel Perks and Benefits

Recognition and Rewards

Holiday pay

Free Meals

Free uniforms

Free life insurance

Free short-term disability

Job summary

Courtyard Miami Dadeland is seeking a dedicated team member to prepare fresh, delicious, and healthy hot and cold items in a safe kitchen environment. You will deliver high-quality Bistro products and excellent guest service while following all safety policies and procedures.

Responsibilities include maintaining clean work areas, attending to customer requests, and supporting team goals. This role emphasizes professional communication and adherence to brand standards.

Qualifications

• Customer service experience in a hospitality or food service setting.
• Basic food safety knowledge and willingness to learn.
• Ability to work in a fast-paced environment and maintain professionalism.

Responsibilities

• Prepare fresh, delicious, and healthy food items per recipes and standards.
• Provide excellent service and assist guests with product selection and requests.
• Maintain cleanliness and organization of workstation and display areas.

Skills

Customer service

Food handling

Team player

Job description

Courtyard Miami Dadeland | 9075 S Dadeland Blvd Miami Fl 33156 USA

Compensation: Hourly

Schedule: Full-Time

Position Type: Non-Management

• Health Insurance
• Dental and Vision
• Paid Time Off
• 401K
• Parking and Metro Reimbursement
• Travel Perks and Benefits
• Recognition and Rewards
• Holiday pay
• Free Meals
• Free uniforms
• Free life insurance
• Free short-term disability
• …and much more!

JOB SUMMARY

To prepare fresh, delicious, and healthy cold and hot food items using the best possible ingredients and recipes in a safe environment. To provide excellent service and quality Bistro products for our guests. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearances are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards.

JOB SPECIFIC TASKS

• Keep department cases and display areas stocked and the product rotated according to the product standards.
• Run food and clean tables.
• Attend to counter to assist customers with product selection, preparation, packaging, questions and any other requests.
• Light food preparation as needed according to Courtyard Bistro standards
• Maintain department product displays and signage
• Receive and inspect incoming products for quality and accuracy
• Maintain cleanliness and organization of workstation and surrounding areas
• Follow all guidelines and procedures outlined in department and health and safety manuals
• Ready to cross train in every area of the Bistro.
• Complete paperwork needed to open the shift.

Our Mission

We provide genuine hospitality by inspiring strong relationships with our guests, associates, and partners to make a difference in our community.

Our Vision

To be the leading choice in Miami by welcoming guests from all over the world, offering fun, innovative, and unique hotel experiences while developing our communities.

MDM Hotel Group participates in the Electronic Employment Eligibility Verification Program.

MDM Hotel Group is an equal-opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. MDM Hotel Group does not discriminate based on disability, veteran status, or any other basis protected under federal, state, or local laws.