Bistro Attendant

Atria Senior Living - Roslyn Harbor; Village of Roslyn (NY); Sur place; USD 25 000 - 29 000; Plein temps

Avantages offerts par ce poste

Paid holidays and PTO

Annual anniversary rewards

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) employer match

Tuition reimbursement

Résumé du poste

Atria Senior Living - Roslyn Harbor is seeking a Bistro Attendant to host and prepare meals in a warm, bistro-style setting for residents and guests in Roslyn Harbor, NY.

The role requires at least 1 year of customer service experience, basic computer skills, and the ability to carry trays and serve up to 20 people per meal. Position involves POS usage, stock management, and friendly resident interactions.

Qualifications

• 1+ years of customer service experience.
• Proficiency in Microsoft Word and Excel.
• TIPS or other alcohol service training.
• Strong organization and time management skills.
• Able to carry a tray with at least six meals/beverages.
• Able to serve up to 20 residents/guests per meal period.

Responsabilités

• Host and prepares meals in a bistro-style restaurant.
• Set and clear tables, take orders, serve residents promptly.
• Operate the POS to process orders and payments.
• Open/close the POS at shift start/end.
• Ensure grab-and-go stock is maintained and rotated.
• Assist chef with day’s specials and menu items.
• Maintain welcoming attitude toward diners and families.
• Keep Bistro clean and stocked, manage temperature logs.
• May take on additional duties as assigned.

Connaissances

Customer service

Microsoft Word

Microsoft Excel

Alcohol service training

Organization

Time management

Tray carrying

POS system use

Outils

Point of Sale (POS) system

Description du poste

Overview

We create communities where employees thrive in their work, helping our residents thrive in their homes.

Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:

• Paid holidays and PTO
• Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
• Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
• Benefits package also includes Health, Dental, Vision, and Life Insurance
• Retirement Savings Plan / 401(k) employer match
• Tuition reimbursement (U.S Based Communities)

*Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance.

Qualifications

• One (1) or more years of customer service experience.
• Basic Computer skills including proficiency in Microsoft Word and Excel.
• TIPS or other alcohol service training.
• Strong organization and time management skills.
• Must be able to carry a tray with at least six (6) meals and/or beverages at any given time.
• Must be able to serve up to twenty (20) residents and guests throughout the meal period.

Responsibilities

The Bistro Attendant hosts and prepares our residents’ meals in a bistro-style restaurant. This individual is responsible for setting and clearing tables, taking resident food and beverage orders, serving residents in a timely professional manner, and all other aspects of bistro operations.

• Demonstrate superior customer service to ensure that guests are satisfied with their meal experience.
• Correctly use the Point of Sale system to process all orders and payments.
• Correctly open and close the Point of Sale system at the start and finish of each shift.
• Prepare meals from the menu and promote food items and coffee drinks.
• Ensure that the grab and go is always stocked and that back up for the grab and go is made and rotated.
• Determine Panini specials for the day with help from the chef.
• Display a welcoming and outgoing attitude toward all diners, residents, their families, and potential residents.
• Ensure the Bistro remains clean and orderly.
• Maintain temperature logs and par stock lists on a daily basis.
• May perform other duties as needed and/or assigned.

Salary Range

The wage range for this position is $18.00/hr - $21.60/hr, dependent on prior work history and experience