Bilingual School Lunchroom Substitute Cook

Young World Physical Education

Granger (WA)

On-site

USD 20,664 - 28,929

Part time

14 days+

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Job summary

Granger School District is seeking a Substitute Assistant Cook to support school nutrition programs in Granger, WA. The role requires a high school diploma or GED, a current food handler’s permit, and the ability to read, write, and perform math for food production.

Bilingual English/Spanish is preferred. The position involves food preparation, serving, dishwashing, and compliance with nutrition and safety standards.

Qualifications

  • High school diploma or GED.
  • Current food handler’s permit.
  • Must pass a background check.
  • One year experience in quantity cooking; vocational/technical training may substitute.
  • Must read, write and perform mathematics for food production.
  • Must demonstrate proficiency in reading, writing and understanding English.

Responsibilities

  • Prepares all types of food items to meet nutritional needs per state/federal requirements.
  • Operates cooking and kitchen equipment in food preparation and dishwashing.
  • Cleans all kitchen areas and equipment or supervise cleaning.
  • Maintains supplies for meals; notifies supervisor of needs.
  • Receives and stores stock as it arrives.
  • Monitors freezers/refrigerators for proper rotation (FIFO).
  • Assists in meal planning, records, and reports.
  • Coordinates production/serving; inspects portions and temperatures.
  • Assists in distributing prepared food to satellites.
  • Attends workshops on sanitation and food prep; stays updated with regulations.
  • Performs other duties as assigned by Food Service Director or superintendent.

Skills

Reading & Math
English literacy
Bilingual (English/Spanish)

Education

High school diploma or GED

Job description

Granger School District is seeking a Substitute Assistant Cook to support school nutrition programs in Granger, WA. The role requires a high school diploma or GED, a current food handler’s permit, and the ability to read, write, and perform math for food production.

Bilingual English/Spanish is preferred. The position involves food preparation, serving, dishwashing, and compliance with nutrition and safety standards.

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