Beverage Server & Guest Experience Specialist

DIMENSION MASTER; Bossier City (LA); On-site; USD 15,000 - 21,000; Part time

Benefits offered by this job

Fun, energetic team

Growth opportunities

Memorable guest experiences

Job summary

DIMENSION MASTER in Bossier City, LA is seeking a part-time Beverage Server/Bartender to provide friendly, prompt beverage service and create a welcoming atmosphere. You will take orders, serve drinks, and support the bar and restaurant team in a fast-paced setting.

Greet guests, handle POS orders, maintain cleanliness, and help with side work while following safety and responsible alcohol service standards. Flexible to holidays and weekends. EOE.

Qualifications

• Strong guest service and communication skills.
• Friendly, outgoing, and professional demeanor.
• Ability to multitask in a fast-paced environment.
• Reliable, organized, and team oriented.
• Comfortable handling cash and using POS systems.
• Previous serving or beverage service experience preferred but not required.
• Flexible to work any shifts, including holidays and weekends.

Responsibilities

• Greet guests and provide friendly, attentive beverage service
• Take drink orders accurately and enter them into the POS system
• Serve beverages promptly and ensure proper presentation
• Monitor guest needs and offer refills or additional service
• Maintain cleanliness of tables, bar tops, and service stations
• Assist with resetting tables and maintaining organization
• Follow safety, sanitation, and responsible alcohol service standards
• Communicate effectively with bartenders, servers, and kitchen staff
• Assist with side work, stocking, and preparation tasks

Skills

Guest service

Communication

Multitasking

Cash handling

POS systems

Job description

DIMENSION MASTER in Bossier City, LA is seeking a part-time Beverage Server/Bartender to provide friendly, prompt beverage service and create a welcoming atmosphere. You will take orders, serve drinks, and support the bar and restaurant team in a fast-paced setting.

Greet guests, handle POS orders, maintain cleanliness, and help with side work while following safety and responsible alcohol service standards. Flexible to holidays and weekends. EOE.