Beverage & Popcorn Service Attendant

Little River Casino Resort; Manistee Township (MI); On-site; USD 17,000 - 22,000; Full time

Job summary

Little River Casino Resort in Michigan is seeking a team member to operate vending carts, assist with cashiering, and manage the popcorn machine during shifts. You will contribute to a fun, engaging entertainment experience and a supportive work environment for guests and staff.

Responsibilities include cash handling, popcorn preparation and maintenance, beverage station upkeep, and completing required training. A strong focus on guest service, teamwork, and confidentiality is expected.

Qualifications

• Michigan TAM certification required or must obtain within 60 days of employment
• Must obtain SERVSafe Certification within 90 days and maintain throughout employment
• Experience working with a Tribally run casino and/or resort preferred

Responsibilities

• Balance pouch with cash drawer withdrawal and receipts.
• M ake and dispenses popcorn in the popcorn machine.
• Clean the popcorn machine as required.
• Maintain self-service beverage stations.
• Perform daily work assignments as requested.
• Complete all training assigned by the Resort and F&B department.
• Adhere to safety rules and regulations of the Little River Casino Resort and the F&B department.
• Be aware of and adhere to emergency and evacuation procedures.
• Be aware of and adhere to the Resorts Health & Safety Program.

Skills

Guest service

Communication

Teamwork

Problem solving

Detail oriented

Confidential

Independent work

POS system operation

Multitasking

Organizational skills

Education

Michigan TAM certification

SERVSafe Certification

Job description

Little River Casino Resort in Michigan is seeking a team member to operate vending carts, assist with cashiering, and manage the popcorn machine during shifts. You will contribute to a fun, engaging entertainment experience and a supportive work environment for guests and staff.

Responsibilities include cash handling, popcorn preparation and maintenance, beverage station upkeep, and completing required training. A strong focus on guest service, teamwork, and confidentiality is expected.