Beverage Operations Supervisor - Live Events

asmglobal; New Orleans (LA); On-site; USD 40,000 - 55,000; Full time

Job summary

Legends Hospitality is seeking a Beverage Supervisor to support concessions, vending, portable, and in-seat beverage operations at events in New Orleans. You will directly manage event-day staff, maintain high-volume inventory, and ensure responsible alcohol service in line with corporate procedures.

This role requires strong customer interaction, team leadership, and adherence to safety and sanitation standards across all venue operations.

Qualifications

• Must be at least 18 years of age.
• Strong attention to detail and extremely organized with elevated time management and prioritizing skills.
• Must meet state and city health requirements for food handling and alcoholic beverage service.
• Ability to multitask in a fast paced, team orientated setting.
• Must be able to work fluently in English.
• Ability to work in an open aired environment during all climate conditions.
• Ability to lift and carry items weighing up to 50 pounds up and down stairs/ramps.
• Ability to work all Venue events, including extended hours, nights, weekends, and holidays.
• Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.

Responsibilities

• Directly manage event day staff while having direct interaction with customers.
• Maintain and control high volume food and beverage inventory.
• Train, educate, and enforce responsible service of alcoholic beverages and evaluate compliance within corporate procedures.
• Develop and enforce standards for service, sanitation, and product and food quality.
• Ensure all cash handling procedures are documented and enforced.
• Ability to interact with co-workers in order to assure compliance with company service standards, inventory, and cash control procedures.
• Conduct physical audit of inventory and product, research and perform reconciliations.

Skills

Attention to detail

English fluency

Team leadership

Alcohol service trained

Job description

Legends Hospitality is seeking a Beverage Supervisor to support concessions, vending, portable, and in-seat beverage operations at events in New Orleans. You will directly manage event-day staff, maintain high-volume inventory, and ensure responsible alcohol service in line with corporate procedures.

This role requires strong customer interaction, team leadership, and adherence to safety and sanitation standards across all venue operations.