Beverage Operations Supervisor

ViziRecruiter,LLC.

Indiana (PA)

On-site

USD 50,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Day-one medical coverage
401(k) matching
Annual performance bonus

Job summary

A leading entertainment company is seeking a Venue Operations Manager to oversee the activities of the venue during assigned shifts. This role includes establishing training programs, supervising staff, and ensuring safety standards are met. The ideal candidate will possess a college degree, two years of management experience in the food and beverage industry, and excellent communication skills. This position requires the ability to handle various situations effectively and maintain a high standard of service.

Qualifications

  • College degree or equivalent work experience.
  • Two years direct management experience.
  • Ability to read, write, comprehend and speak English.
  • Strong working knowledge in the food and beverage industry.
  • Ability to maintain responsible alcohol service certification.

Responsibilities

  • Administers the overall activities of the venue’s operation on assigned shift.
  • Establishes and administers training programs within the assigned venues.
  • Supervises staff on shift and ensures proper staffing levels.
  • Maintains and instructs assigned personnel on safety policies and procedures.

Skills

Management skills
Strong communication skills
Problem-solving skills
Statistical analysis
Knowledge in food and beverage industry

Education

College degree or equivalent work experience

Job description

A leading entertainment company is seeking a Venue Operations Manager to oversee the activities of the venue during assigned shifts. This role includes establishing training programs, supervising staff, and ensuring safety standards are met. The ideal candidate will possess a college degree, two years of management experience in the food and beverage industry, and excellent communication skills. This position requires the ability to handle various situations effectively and maintain a high standard of service.
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