Beverage Manager - Santa Fe

Station Casinos; Las Vegas (NV); On-site; USD 60,000 - 85,000; Full time

Job summary

Station Casinos in Las Vegas seeks an experienced Beverage Department lead to oversee operations, ensuring quality and profitability across its bar and service outlets.

You will interview, hire and train staff, manage liquor inventory, scheduling, shift bids, and monitor the department budget and labor costs to meet financial targets.

Qualifications

• Experience managing a bar in a high volume beverage environment.
• Strong written and verbal communication skills.
• Analytical mindset with ability to interpret department activity.

Responsibilities

• Oversee the Beverage Department operations.
• Track product shortages and equipment needs.
• Interview, hire and train new staff in their duties.
• Responsible for liquor inventory, scheduling, shift bids and managing budget and labor costs.

Skills

Staff management

Communication

Budgeting

Inventory management

Scheduling

Job description

Job Description

Oversee the Beverage Department. Track product shortages and equipment needs. Interview, hire and train new staff in their job duties. Responsible for liquor inventory, scheduling, shift bids and managing budget and labor costs.

Qualifications

Communicate effectively in both written and verbal form. Experience managing a bar in a high volume beverage environment. Excellent analytical skills and ability to understand the activity in the department.