Bench Assistant Manager: Lead a High-Volume Restaurant

Wonder; Dallas (TX); On-site; USD 63,000 - 75,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

100% employer-paid Life Insurance

401(k) Retirement Plan

Employer match for Health Savings Plan

Learning and Development opportunities

Employee Stock

Employee Discount

Job summary

Wonder is hiring an Assistant Manager for a high-volume restaurant. You will support the General Manager in daily operations, lead a diverse team, prioritize food safety, and ensure exceptional customer service.

The role emphasizes staff development, efficiency, and smooth shop floor management across multiple sites within the region around Dallas, TX. You will work to achieve budget targets, train staff, and maintain strong communication while upholding Wonder's standards and policies.

Qualifications

• Two years of restaurant supervisor or management experience in a high-volume QSR or full-service restaurant
• Demonstrated ability to manage and develop teams of 15+ members
• Ability to lead and motivate a team in a fast-paced environment
• Attention to detail and a strong drive for efficiency and accuracy
• Professionalism and adherence to policies and procedures
• Strong verbal and written communication skills
• Team player

Responsibilities

• Assist General Manager in developing, engaging, inspiring, and motivating staff members
• Recruit and train top talent for the restaurant
• Aid General Manager in achieving operational goals and budget targets
• Maintain clear and consistent communication regarding team achievements, priorities, protocols, and operational changes
• Demonstrate effective floor management by optimizing staff deployment for maximum efficiency
• Drive restaurant sales and service efficiency by resolving operational obstacles
• Supervise inventory and food safety protocols to ensure accuracy and efficiency
• Commit to ongoing training and development in both kitchen and dining room operations

Job description

Wonder is hiring an Assistant Manager for a high-volume restaurant. You will support the General Manager in daily operations, lead a diverse team, prioritize food safety, and ensure exceptional customer service.

The role emphasizes staff development, efficiency, and smooth shop floor management across multiple sites within the region around Dallas, TX. You will work to achieve budget targets, train staff, and maintain strong communication while upholding Wonder's standards and policies.