Beer Program Bar Manager — Lead Team, Elevate Guests

The Yard Patio Beer Garden

El Paso (TX)

On-site

USD 52,000 - 70,000

Full time

14 days+

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Job summary

The Yard Patio Beer Garden in El Paso, TX seeks a Bar Manager to lead and grow our beer program with hands-on leadership and guest-focused hospitality. You will oversee beer service, inventory, team performance, and day-to-day bar operations while maintaining high standards of quality, consistency, and hospitality.

This full-time role requires nights and weekends, strong beer knowledge, and clear communication with kitchen and FOH teams.

Qualifications

  • Strong knowledge of beer styles, draft systems, and product handling.
  • Previous bar management or leadership experience preferred.
  • Full-time availability.
  • Must be available to work nights and weekends.
  • Strong communication and leadership skills.
  • Ability to work in a fast-paced environment and stay organized under pressure.
  • Reliable, proactive, and team-oriented.
  • Experience with inventory and ordering is preferred.

Responsibilities

  • Lead daily bar operations with a strong focus on beer service and beer program quality.
  • Maintain deep knowledge of beer styles, brands, draft systems, pairings, and seasonal offerings.
  • Train and support bartenders and bar staff on beer knowledge, service standards, and upselling.
  • Monitor inventory, ordering, keg rotation, and product freshness.
  • Help develop beer menus, specials, and promotions to drive sales.
  • Ensure cleanliness, organization, and compliance behind the bar.
  • Support hiring, onboarding, coaching, and performance management for bar staff.
  • Communicate clearly with ownership, kitchen, and front-of-house team members.
  • Help manage labor, bar costs, and waste control.
  • Deliver excellent customer service and resolve guest concerns professionally.

Skills

Beer knowledge
Draft systems
Leadership
Bar operations
Inventory management
Customer service
Upselling

Job description

The Yard Patio Beer Garden in El Paso, TX seeks a Bar Manager to lead and grow our beer program with hands-on leadership and guest-focused hospitality. You will oversee beer service, inventory, team performance, and day-to-day bar operations while maintaining high standards of quality, consistency, and hospitality.

This full-time role requires nights and weekends, strong beer knowledge, and clear communication with kitchen and FOH teams.

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