Beachfront Restaurant Busperson - Fast-Paced Service

Loews Hotels & Co; Miami Beach, Northern (FL, KY); Hybrid; USD 17,000 - 22,000; Full time

Job summary

Loews Miami Beach Hotel is seeking a courteous Busperson to maintain clean dining areas and assist servers in delivering a smooth guest experience. You will clear and reset tables, stock service areas, and support the team during busy service periods.

Candidates should be able to lift trays, multitask in a fast-paced environment, and communicate effectively with teammates. Weekend and holiday availability is preferred, with opportunities for growth within our hospitality team.

Qualifications

• Friendly, courteous staff with guest-focused attitude.
• Able to multitask in fast-paced settings.
• Excellent communication with team members.
• Availability for weekends and holidays.

Responsibilities

• Clear and clean tables quickly and thoroughly.
• Reset tables with clean linens, utensils, glassware, and menus.
• Support servers by delivering food, beverages, condiments, and guest requests.
• Refill water and beverages as needed to enhance service flow.
• Maintain cleanliness of dining areas, floors, service stations, and tray stands.
• Remove trash and keep waste areas tidy and sanitary.
• Stock service areas with silverware, glassware, napkins, and condiments.
• Assist with restocking items needed during service.
• Help prepare dining areas for the next shift or meal period.
• Provide courteous assistance to guests when approached.
• Regular attendance in conformance with standards.
• May be required to work varying schedules to reflect business needs.
• Participate in mandatory trainings and meetings.

Skills

Customer service

Teamwork

Multitasking

Safety awareness

Flexibility

Education

High School Diploma

Job description

Loews Miami Beach Hotel is seeking a courteous Busperson to maintain clean dining areas and assist servers in delivering a smooth guest experience. You will clear and reset tables, stock service areas, and support the team during busy service periods.

Candidates should be able to lift trays, multitask in a fast-paced environment, and communicate effectively with teammates. Weekend and holiday availability is preferred, with opportunities for growth within our hospitality team.