Beachfront Fine-Dining Server

The Crescent Hotels Group

Saint Petersburg (FL)

On-site

USD 21,000 - 39,000

Full time

3 days ago
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Benefits offered by this job

Competitive pay and gratuities
Coastal beachfront setting
Growth opportunities
Team environment

Job summary

Sundrop at LUCE Hotel in Saint Petersburg, FL is seeking a skilled server to deliver attentive, knowledgeable service in a refined coastal setting. This role emphasizes warmth, professionalism, and guest-centric care from arrival to departure.

You will master the menu details, guide guests through wine and cocktails, maintain a polished dining room, and collaborate with hosts, bartenders, culinary staff, and management to ensure a seamless service experience for every guest.

Qualifications

  • Prior fine dining or upscale restaurant experience preferred.
  • Strong communication and interpersonal skills.
  • Genuine passion for hospitality and guest satisfaction.

Responsibilities

  • Deliver exceptional, personalized service in an upscale dining environment.
  • Know the menu thoroughly, including ingredients and dietary considerations.
  • Guide guests through wine, cocktails, and pairings with confidence.
  • Execute service steps with precision and timing.
  • Anticipate guest needs and address requests gracefully.
  • Maintain a clean, organized, and polished dining room.
  • Collaborate with hosts, bartenders, kitchen staff, and management to ensure seamless service.
  • Uphold Sundrop and LUCE Hotel standards of professionalism and hospitality.

Skills

Fine dining experience
Communication skills
Guest satisfaction
Multitasking

Job description

Sundrop at LUCE Hotel in Saint Petersburg, FL is seeking a skilled server to deliver attentive, knowledgeable service in a refined coastal setting. This role emphasizes warmth, professionalism, and guest-centric care from arrival to departure.

You will master the menu details, guide guests through wine and cocktails, maintain a polished dining room, and collaborate with hosts, bartenders, culinary staff, and management to ensure a seamless service experience for every guest.

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