Beach Club General Manager

Mauna Lani, Auberge Collection

Waimea/Kamuela (HI)

On-site

USD 100,000 - 110,000

Full time

14 days+
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Job summary

Mauna Lani, Auberge Collection in Hawaii seeks a Beach Club General Manager to oversee pool and beach operations, safety, cleanliness, and guest satisfaction, reporting to senior leadership.

Responsibilities include developing procedures, budgeting, staff recruitment and training, ensuring food quality and service, and coordinating Beach Club activations and F&B offerings.

Qualifications

  • Experience in leadership roles overseeing extensive pool and beach operations.
  • CPR and First Aid certification required.
  • Blue Card certification.
  • Food Handling Safety Certification.
  • Extensive beverage knowledge in wines and spirits.

Responsibilities

  • Develop and implement operational procedures for pool and beach areas.
  • Develop departmental budgets, control costs, and analyze financial reports to maximize profitability.
  • Oversee day-to-day operations to ensure high standards of food quality, presentation, and guest service.
  • Recruit, train, schedule, and mentor frontline and management staff.
  • Oversee a team, providing leadership, training, and ongoing development.
  • Implement pool and beachside services, including F&B offerings.
  • Coordinate Beach Club Activities and Beach Club F&B activations.

Skills

Leadership
Food & Beverage ops
Beverage knowledge
CPR & First Aid
Blue Card
Food Safety

Education

High School Diploma

Job description

Job Description

The base salary range for this position is $100K - $110K + 15-18% annual bonus potential.

As the Beach Club General Manager, you will oversee day-to-day activities of our pool and beach areas, ensuring safety, cleanliness, and overall guest satisfaction.

Responsibilities
  • Develop and implement operational procedures to ensure smooth functioning of pool and beach areas.
  • Develop departmental budgets, control costs (labor, food, beverage), and analyze financial reports to maximize profitability.
  • Oversee day-to-day operations to ensure high standards of food quality, presentation, and heartfelt customer service.
  • Recruit, train, schedule, and mentor frontline and management staff to deliver consistent, heartfelt care.
  • Oversee a team, providing leadership, training, and ongoing development.
  • Implement and monitor pool and beachside services, including food and beverage offerings.
  • Coordinate and execute Beach Club Activities and Beach Club related Food and Beverage offerings or activations.
Qualifications
  • Any combination of education and experience that provides the required knowledge, skills, and abilities. High School Diploma preferred.
  • Proven experience in a leadership role overseeing extensive pool and beach operations.
  • CPR and First Aid certification required.
  • Blue Card certification.
  • Food Handling Safety Certification.
  • Extensive beverage knowledge in wines and spirits required.
Experience
  • Prefer over 3 years working for a luxury brand hotel.
  • 3+ years working in a food and beverage operation.

DHL Mahi Staffing, LLC is an Equal Opportunity Employer, M/F/D/V. DHL Mahi Staffing, LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, DHL Mahi Staffing, LLC complies with applicable state and local laws governing non‑discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

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