BBQ Pit Cook & Smoker Specialist

Wallis Companies; Town and Country (MO); Vor Ort; USD 19.000 - 28.000; Vollzeit

Zusammenfassung

Wallis Companies in Town and Country, MO is seeking a 3 Bay BBQ Cook to prepare and smoke meats, follow recipes, and maintain kitchen standards. You will monitor smokers, manage prep, and support service to ensure quality and guest satisfaction.

The role requires 1+ year of BBQ or kitchen experience, strong English skills, and flexibility to work early mornings, evenings, weekends, and holidays. A high school diploma is preferred.

Qualifikationen

• Education: High school diploma or equivalent preferred.
• Experience: 1+ year of cooking, BBQ, or food service kitchen experience preferred.
• Language Skills: Ability to read, write, speak, and understand English.

Aufgaben

• Prepare and cook BBQ meats using approved recipes, smoking methods, and preparation standards.
• Monitor smoker temperatures, cook times, and holding procedures to ensure consistent product quality.
• Maintain production schedules to meet daily demand while minimizing waste.
• Follow all SOPs related to food preparation and kitchen operations.
• Assist in inventory management, including tracking meat usage, preparing prep lists, and reporting shortages.
• Maintain regular attendance and flexibility to work early mornings, evenings, weekends, and holidays as required.
• Communicate product needs, shortages, or equipment issues promptly to management.
• Maintain professional communication with team members and customers when interacting in service areas.
• Complete required kitchen logs including temperature logs, food safety logs, and prep documentation.
• Support teamwork across kitchen and front-of-house operations.
• Ensure all communication aligns with Wallis Core Values.
• Ensure all food products meet company quality, taste, and presentation standards before service.
• Support timely food production to maintain service speed and overall customer satisfaction.
• Ensure every guest receives prompt, friendly, accurate service and a consistent dining experience during each shift.
• Address customer concerns promptly and professionally, resolving issues to maintain guest satisfaction.
• Maintain restaurant cleanliness, organization, appearance, and product presentation standards at all times.
• Follow uniform and appearance standards consistently.
• Assist with customer special requests while maintaining approved recipe and quality standards.
• Lead by example by demonstrating strong customer service behaviors and reinforcing service expectations with the team.
• Assist in training new kitchen staff on BBQ cooking techniques, smoker operation, and safety procedures.
• Support cross-training efforts to maintain operational coverage.
• Participate in ongoing learning related to BBQ preparation, food safety, and kitchen efficiency
• Ensure that staff strictly adheres to company policies, procedures, and job descriptions.
• Recognize and celebrate employee success and performance by appropriately distributing STAR points.
• Actively pursue ongoing self-development and growth, including obtaining required certifications.

Jobbeschreibung

Wallis Companies in Town and Country, MO is seeking a 3 Bay BBQ Cook to prepare and smoke meats, follow recipes, and maintain kitchen standards. You will monitor smokers, manage prep, and support service to ensure quality and guest satisfaction.

The role requires 1+ year of BBQ or kitchen experience, strong English skills, and flexibility to work early mornings, evenings, weekends, and holidays. A high school diploma is preferred.