BartenderBarista

CAPRICCIO PARKWAY LLC; Philadelphia (Philadelphia County); On-site; USD 20,664 - 34,440; Part time

Job summary

A local café is seeking an enthusiastic Barista/Bartender to enhance guest experiences through classic and innovative drink creations. Responsibilities include preparing beverages, serving customers, and ensuring compliance with food and beverage regulations. Ideal candidates should have experience as a Barista or Bartender, with certifications in serve-safe practices and RAMP. Excellent customer service skills are a must.

Qualifications

• Proven working experience as a Barista and/or Bartender.
• Excellent knowledge of mixing, garnishing, and serving drinks.
• Positive attitude and excellent communication skills.

Responsibilities

• Prepare alcoholic or non-alcoholic beverages for café/bar.
• Interact with customers, take orders, and serve food and drinks.
• Check customers’ identification to ensure legal drinking age.

Skills

Mixing drinks

Customer service

Knowledge of POS systems

Organizational skills

Education

Serve-Safe Certification

Current RAMP Certification

Job description

We are looking for an enthusiastic Barista/Bartender to provide an excellent guest experience. You should be able to create classic and innovative drinks exceeding customers’ needs and expectations. Compensation includes hourly wages and tips.

Responsibilities include:

Preparing alcoholic or non-alcoholic beverages for café/bar and patrons

Interacting with customers, taking orders and serving food and drinks

Assessing bar customers’ needs and preferences and making recommendations

Responsibilities

Prepare alcohol or non-alcohol beverages for bar and restaurant patrons

Interact with customers, take orders and serve food and drinks

Assess customers’ needs and preferences and make recommendations

Mix ingredients to prepare cocktails

Plan and present bar menu

Check customers’ identification and confirm it meets legal drinking age

Restock and replenish café and bar inventory and supplies

Stay guest focused and nurture an excellent guest experience

Comply with all food and beverage regulations

Requirements

Serve-Safe Certified preferred

Proven working experience as a Barista and or Bartender

Excellent knowledge of mixing, garnishing and serving drinks

Experience with restaurant POS systems

Positive attitude and excellent communication skills

Ability to keep the café and bar organized, stocked and clean

Current RAMP Certification