Bartender (Part Time) - Embassy Suites Charleston Historic Dist.

Embassy Suites by Hilton Charleston Airport Hotel & Convention Center; Charleston (SC); On-site; USD 20,664 - 27,552; Part time

Job summary

A leading hotel in Charleston is seeking a part-time Bartender to provide exceptional beverage service to guests. Responsibilities include preparing and serving drinks, responding to guest inquiries, and ensuring compliance with service laws. This entry-level position emphasizes hospitality and teamwork, perfect for individuals passionate about delivering great guest experiences.

Qualifications

• Passion for delivering exceptional guest experiences.
• Ability to respond to guest inquiries in a friendly manner.
• Knowledge of alcohol service laws and regulations.

Responsibilities

• Prepare and serve beverages and food to guests.
• Greet guests and respond to inquiries in a timely manner.
• Mix and garnish beverages according to recipe.

Skills

Hospitality

Customer Focus

Adaptability

Integrity

Teamwork

Job description

Overview

Bartender (Part Time) - Embassy Suites Charleston Historic Dist. This role involves preparing beverages and serving beverages and/or food to guests in the hotel's effort to deliver outstanding guest service and financial profitability.

What will I be doing?

As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner
• Mix and garnish beverages according to recipe and portion control standards
• Present and serve beverages to guests
• Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations
• Accurately total, process and collect payments from guests using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers
• Stock and maintain the bar to include beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
• Cut, store and ensure product quality of all beverage-related perishables
• Respond professionally to inebriated guests, as needed

What are we looking for?

We look for demonstration of Hilton values and key attributes as part of our team:

• Hospitality — We're passionate about delivering exceptional guest experiences.
• Integrity — We do the right thing, all the time.
• Leadership — We’re leaders in our industry and communities.
• Teamwork — We’re team players in everything we do.
• Ownership — We’re the owners of our actions and decisions.
• Now — We operate with a sense of urgency and discipline.

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

Work environment and details

Work Location: Embassy Suites Charleston

Schedule: Part-time

Brand: Embassy Suites by Hilton

Job: Bars and Restaurants

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing

Industries

• Hospitality