BARTENDER (ON CALL)

AECOM; Crawfordsville (IN); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking enthusiastic Bartenders to join their team. This role involves preparing and serving drinks while ensuring compliance with liquor laws and maintaining a welcoming atmosphere for guests. The ideal candidate will have a valid Indiana liquor license and a passion for customer service. With flexible hours and the opportunity to work in a vibrant environment, this position offers a chance to showcase your mixology skills and connect with patrons. Join a dynamic team that values your contributions and provides a supportive workplace culture.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Flexible Spending Accounts (FSAs)

Qualifications

• Must possess a valid Indiana liquor license.
• Strong customer service skills and knowledge of liquor laws are essential.

Responsibilities

• Prepare and serve beverages in a friendly and timely manner.
• Ensure compliance with liquor regulations and maintain a clean work area.
• Handle cash transactions and verify guest identification.

Skills

Customer Service

Knowledge of Liquor Laws

Mixology

Cash Handling

Education

Valid Indiana Liquor License

Job description

Bon Appetit

We are hiring immediately for on call BARTENDER positions.

Location: Wabash College - 301 West Wabash Avenue, Crawfordsville, IN 47933. Note: online applications accepted only.

Schedule: On call schedule; Evenings and weekends, hours may vary. More details upon interview.

Requirement: Valid Indiana liquor license required.

Pay Range: $13.00 per hour.

Job Summary:

Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner.

Essential Duties and Responsibilities:

1. Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
2. Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
3. Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
4. Greets guests in a courteous, friendly manner.
5. Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.
6. Checks guests at the bar for proper identification.
7. Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.
8. Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed.
9. Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
10. Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized.
11. Arranges bottles and glasses to maintain an attractive display in the bar area.
12. Washes and sterilizes stemware.
13. Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Bon Appetit maintains a drug-free workplace.