Bartender - HRC Las Vegas Strip

100 Hard Rock Int'l USA, Inc; Las Vegas (NV); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Benefits package

Job summary

100 Hard Rock Int'l USA, Inc. is seeking a dedicated Bartender to provide high-energy service, craft drinks to specification, and create memorable guest experiences in a fast-paced bar environment.

You will handle cash, operate the POS system, check IDs, stock the bar, and collaborate with team members to ensure seamless service and a vibrant atmosphere for guests.

Qualifications

• Experience bartending and making drinks to spec recipes.
• Ability to handle cash and payments accurately.
• Knowledge of liquor laws and responsible alcohol service.

Responsibilities

• Make drinks to spec recipes and ensure consistency.
• Demonstrate responsible alcohol service and guest safety.
• Serve food to guests and coordinate with bar and dining staff.
• Handle cash and other forms of payment accurately.
• Process sales transactions using a point-of-sale (POS) system.
• Check IDs for guests who appear under 30 years old.
• Maintain a clean, organized and stocked bar area.
• Keep bar stocked with liquor, beer, wine and glassware.

Skills

Customer service

Cash handling

POS system

Upselling

Communication

Tools

POS system

Job description

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

RESPONSIBILITIES:

The Bartender is the stepping stone… the first area of service for the guests before arriving at their tables. It is essential to provide the guests with a positive experience before they step out of the bar. As a Hard Rock Cafe bartender, you will be assuming the role of tour guide, communicator, showman, decision-maker, memorabilia curator and musician (at heart). Making drinks to spec recipe. Demonstrating responsible alcohol service. Serving food. Handling cash & other forms of payment. Making proficient sales transactions - using a point-of-sale system. Properly checking I.D.s – for guests who appear to be under 30 years old. Maintaining proper cash drawer balances. Directing guests to areas/restrooms. Demonstrating impeccable product knowledge. Suggestive selling - using proven techniques. Maintaining a clean and organized bar area. Maintaining proper product pars – through bar pulls & inventories. Stocking liquor, beer, wine and glassware throughout the shift. Properly labeling, dating, covering and refrigerating prepped items for the bar. Maintaining a proper 3-compartment sink – properly sanitizing equipment, utensils, and glassware. Performing opening, closing & side duties – setting up/breaking down the bar, cleaning glass/countertops, sweeping the floor, etc. Answering questions - accurately and politley. Creating memorable experiences. Entertaining guests to create “Raving fans