Bartender – Flexible Shifts at Waterfront Resort Bar

Marathon Courtyard; Marathon (FL); On-site; USD 36,000 - 48,000; Full time

Job summary

Shaner Hotels is seeking a bartender for Blue Waters Bar + Grill at the Courtyard Faro Blanco Resort in Marathon, FL. The role requires friendly service and attentive beverage preparation according to hotel standards. On-site, full-time/part-time options may apply.

Take orders, mix drinks, and serve guests while maintaining stock and cleanliness of the outlet and equipment. Strong communication with staff and guests ensures memorable experiences.

Qualifications

• Minimum one year of experience in Restaurant/Food & Beverage.
• Minimum state age requirement to serve alcoholic beverages.
• Ability to read safety rules and operating instructions.
• Ability to communicate with guests, management and staff.
• High school diploma or equivalent; some college preferred.
• ServSafe and/or food safety training is a plus.
• Alcohol awareness training such as TIPS.
• Familiarity with cost controls in food & beverage.
• Ability to perform basic mathematical calculations.
• Bilingual English/Spanish a plus.
• Knowledge of local activities and attractions.

Responsibilities

• Take orders, prepare, and serve alcoholic, non-alcoholic beverages and light meals to guests, courteously and efficiently.
• Maintain stock/supplies and cleanliness of outlet and equipment.
• Ensure compliance with daily procedures by the Food & Beverage Department.
• Respond to guest-related issues pertaining to the department.
• Communicate with General Manager and other department managers as needed.

Skills

One year experience

Alcohol service knowledge

Bilingual English/Spanish

Strong communication

Basic math skills

Food & beverage cost awareness

Education

High school diploma or equivalent

Some college preferred

ServSafe/food safety training a plus

TIPS alcohol awareness training a plus

Job description

Shaner Hotels is seeking a bartender for Blue Waters Bar + Grill at the Courtyard Faro Blanco Resort in Marathon, FL. The role requires friendly service and attentive beverage preparation according to hotel standards. On-site, full-time/part-time options may apply.

Take orders, mix drinks, and serve guests while maintaining stock and cleanliness of the outlet and equipment. Strong communication with staff and guests ensures memorable experiences.