Bartender — Flexible Hours, Training & Growth

P.F. Chang's China Bistro, Inc.; Town of Keystone (WI); On-site; USD 2,800 - 5,500; Full time

Benefits offered by this job

Flexible scheduling

On-the-job training

Advancement opportunities

Discounted meals

Referral program

Team member discounts

Holiday closures

401(k)

Medical insurance

Dental insurance

Vision insurance

Paid sick leave

Job summary

P.F. Chang's China Bistro, Inc. is seeking bartenders to join our team as full-time or part-time hourly staff.

Our bartenders are core team members in a scratch-kitchen environment, delivering hospitality and guest-focused service. You will craft cocktails, operate bar equipment, uphold sanitation and safety, and collaborate with the service team to meet guests' needs. The role requires the ability to work in a fast-paced setting and comply with alcohol-service procedures.

Qualifications

• Excellent customer service skills and etiquette.
• Ability to multi-task in fast-paced team environment.
• Must meet state minimum age requirements for serving alcohol.
• Food Handler's Card current or able to obtain.

Responsibilities

• Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations.
• Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes.
• Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages.
• Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
• Partners with other hospitality service team to ensure the Guests have everything they need.
• Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
• Follow company procedures for responsible alcoholic service.

Skills

Customer service

Multitasking

Communication

Hospitality

Job description

P.F. Chang's China Bistro, Inc. is seeking bartenders to join our team as full-time or part-time hourly staff.

Our bartenders are core team members in a scratch-kitchen environment, delivering hospitality and guest-focused service. You will craft cocktails, operate bar equipment, uphold sanitation and safety, and collaborate with the service team to meet guests' needs. The role requires the ability to work in a fast-paced setting and comply with alcohol-service procedures.