Bartender - Craft Cocktails & Guest Experience Leader

R S Hospitality LLC; United States; On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Uniforms Provided

Hotel Discount Program

Health, Dental, Vision, Life Insurance

Paid PTO after 90 days

401k with employer match

Awards and Recognition programs

Food and Beverage Discounts

Tuition Reimbursement

Competitive Salary

Job summary

Valor Hospitality seeks a bartender to join our team in the United States. You will mix drinks, serve guests, and uphold brand standards while maximizing profitability. This role requires a focus on guest satisfaction and accurate cash handling in a fast-paced environment.

The ideal candidate has 3–6 months in food/beverage service, strong English skills, and the ability to read and follow safety procedures. Training provided, with opportunities for growth and benefits.

Qualifications

• High school education or equivalent experience.
• 3–6 months experience in a food/beverage services environment.
• Must be able to read, speak and understand English.

Responsibilities

• Make and serve drinks to guests and cocktail servers following established guidelines and safety controls.
• Provide cordial, efficient, and professional guest service with a focus on satisfaction.
• Check customer IDs to confirm drinking age.
• Ring guest checks and process payments per company policies.
• Prepare liquor requisitions and maintain supply lists.
• Know liquor laws and obtain Tips certification.
• Maintain established pars and par levels.
• Complete side work tasks as scheduled.

Skills

Cocktail mixing

Guest service

English proficiency

Cash handling

Education

High school diploma or equivalent

Job description

Valor Hospitality seeks a bartender to join our team in the United States. You will mix drinks, serve guests, and uphold brand standards while maximizing profitability. This role requires a focus on guest satisfaction and accurate cash handling in a fast-paced environment.

The ideal candidate has 3–6 months in food/beverage service, strong English skills, and the ability to read and follow safety procedures. Training provided, with opportunities for growth and benefits.