Rooftop Bartender & Cocktail Specialist – Guest Experience

Valor Hospitality Partners

Huntsville (AL)

On-site

USD 26,000 - 38,000

Full time

6 days ago
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Benefits offered by this job

Competitive Salary
Daily Pay
Team Member Hotel Discount
Uniforms Provided
Health, Dental, Vision, Life Insurance
Paid PTO
401k with employer match
Awards and Recognition programs
Food and Beverage Discounts
Tuition Reimbursement

Job summary

Valor Hospitality Partners seeks an experienced bartender to set up, mix drinks, serve guests, and maintain high standards of quality and guest satisfaction across our properties.

The role requires 3–6 months in food/beverage service, ability to read checks and operate in dim lighting, and proficiency in English. Candidates must meet liquor laws and complete required certifications. Attractive benefits and daily pay options are available.

Qualifications

  • High school education or equivalent experience.
  • Three - Six months experience in a food/beverage services environment or establishment.
  • Vision ability to read checks, printouts, and observe in dim lighting.
  • Able to mix cocktails correctly.
  • Able to provide wine service.
  • Manual coordination to punch buttons and carry trays.
  • English literacy required.

Responsibilities

  • Make and serve drinks following guidelines and safety controls.
  • Provide cordial, efficient guest service and maintain guest satisfaction.
  • Verify customer age before service of alcohol.
  • Ring guest checks and handle cash/room charges per policy.
  • Prepare liquor requisitions and supply lists.
  • Know state liquor laws and obtain Tips certification.
  • Maintain established pars and complete side work as scheduled.

Skills

Mix cocktails
Wine service
Customer service
English proficiency

Education

High school education

Job description

Valor Hospitality Partners seeks an experienced bartender to set up, mix drinks, serve guests, and maintain high standards of quality and guest satisfaction across our properties.

The role requires 3–6 months in food/beverage service, ability to read checks and operate in dim lighting, and proficiency in English. Candidates must meet liquor laws and complete required certifications. Attractive benefits and daily pay options are available.

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