Bartender at Avvio Millbury (84547)

Newport Restaurant Group; Millbury (MA); Sur place; USD 7 700 - 11 000; Plein temps

Avantages offerts par ce poste

35% dining discount

Employee Ownership

Generous 401k match

EAP

Referral Bonus

Holiday Appreciation Bonus

Vacation PTO

Wholesaler Club Reimbursement

Résumé du poste

Avvio Millbury in Millbury, MA is seeking a Bartender to join our team. In this role you will mix and serve alcoholic and nonalcoholic drinks to guests at the bar and dining area, delivering friendly, fast-paced service in a welcoming hospitality environment.

You should be energetic, reliable, and enjoy teamwork. The position offers employee ownership benefits, a generous discount, and opportunities to grow with a brand that values exceptional guest experiences.

Qualifications

• Must be at least 21 years old with a minimum of 2 years of bartending experience in a high-volume restaurant.
• Must have flexible schedule to work during days, nights, weekends, and some holidays as needed.
• Must hold Alcohol Safety Certification

Responsabilités

• Take orders from customers or Waiter
• Mixes ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks.
• Serves wine and draught or bottled beer
• Assists with orders or requisitions liquors and supplies.

Connaissances

Bartending experience

21+ age

Flexible schedule

Alcohol Safety Certification

Stand for long periods

Lift 25-50 pounds

Team player

Description du poste

Job Details: Job Location: Avvio Millbury - Millbury, MA 01527, Salary Range: $6.75 - $6.75 Hourly, Bartender

Avvio Millbury

Millbury, MA

Avvio Millbury is looking for a Bartender to join the team.

With a focus on fresh ingredients, Avvio’s menu features Italian classics, perfect for every occasion. We believe an unparalleled dining experience includes not only an exceptional meal, but also phenomenal service. At Avvio, our dedicated team members are employee-owners, meaning our commitment to our guests and to one another is unwavering. We invite you to join us and be part of our brand of Italian hospitality.

About the Position:

In the Bartender role, you will be mixing and serving alcoholic and nonalcoholic drinks to patrons of bar and dining area.

About You:

You are energetic, highly motivated, and have a passion for hospitality where pleasing our guests comes naturally. You are able to work in a fast-paced environment, possess excellent multitasking skills, and are willing to work as part of a team.

Essential Duties:

• Take orders from customers or Waiter
• Mixes ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks.
• Serves wine and draught or bottled beer
• Assists with orders or requisitions liquors and supplies.

Compensation and Benefits:

• Competitive compensation $6.75/Hour - Plus Tips!
• RI/MA Sick Leave

Financial & Employee Ownership:

• Generous Company 401k match
• Employee Ownership Opportunities

Employee Perks:

• 35% discount when dining in our locations (including food and beverages)
• Employee Assistance Program (EAP)
• Employee Discount Programs
• Tenure Program
• Referral Bonus Program
• Holiday Appreciation Bonus

Depending on your annual hours worked, you may also be eligible for:

• Health & Wellness:
  • Medical
  • Dental
  • Vision
  • Flexible and Dependent Care spending account options
  • Health Reimbursement Account (HRA)
• Voluntary Benefits:
  • Telemedicine access
• Wholesaler Club Reimbursement Program
• Vacation paid time off

About Newport Restaurant Group:

We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you’ll not just be an employee — you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you.

NRGcareers

Qualifications:

• Must be at least 21 years old with a minimum of 2 years of bartending experience in a high-volume restaurant
• Must have flexible schedule to work during days, nights, weekends, and some holidays as needed
• Must hold Alcohol Safety Certification

Skills & Abilities:

• Must be able to stand for long periods of time
• Ability to lift and move 25-50 pounds
• Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships