Bartender ($14/hour/On-Call Shift)

Montgomery Marriott Prattville Hotel and Conference Center; Prattville (AL); On-site; USD 25,000 - 34,000; Full time

Job summary

Montgomery Marriott Prattville Hotel and Conference Center in Prattville, AL seeks a Bartender responsible for delivering exceptional service in Bar, Pool and Restaurant outlets, crafting cocktails, serving wine, beer, and maintaining bar inventory.

You will greet guests, check IDs, tailor recommendations, and ensure compliance with alcohol service regulations while creating a welcoming, memorable experience.

Qualifications

• Proven ability to deliver friendly, attentive service in a fast-paced bar environment.
• Strong interpersonal communication and guest engagement skills.
• Ability to multitask and maintain accuracy in order taking and drink preparation.

Responsibilities

• Prepare a wide range of alcoholic and non-alcoholic beverages.
• Serve wine, draught or bottled beer with proper ID checks.
• Engage with guests, take orders and offer snacks and drinks promptly.
• Assess guests' preferences and offer food and drink recommendations.
• Prioritize guest satisfaction and ensure a memorable visit.
• Adhere to all food and beverage regulations, including responsible alcohol service.

Skills

Customer service

Communication

Team player

Detail-oriented

Self-starter

Flexibility

Education

High School or better

Job description

As a member of our hospitality team, the primary responsibility of a Bartender is to deliver exceptional customer service in the hotel's Bar, Pool, and Restaurant outlets by creating and serving a variety of cocktails and drinks. This role is essential for creating a positive and enjoyable bar experience for our guests by creating a positive first impression with a warm smile and addressing guests by name whenever possible. This role is responsible for checking customers' identification to ensure they meet the legal drinking age, preparing cocktails and serving wine, draught, or bottled beer, and maintaining inventory and supplies at the bar. A crucial part of this role is to assess guest needs and preferences, make recommendations for food and drinks, and offer daily specials.

• Prepare a wide range of alcoholic and non-alcoholic beverages, ensuring accurate recipes and proper presentation.
• Serve wine, draught or bottled beer, and other beverages responsibly, checking customers' identification to confirm they meet the legal drinking age.
• Engage with customers in a friendly and professional manner, taking their orders and serving snacks and drinks promptly.
• Evaluate customers' preferences and needs to provide personalized recommendations for food and drinks.
• Prioritize exceptional customer service, focusing on guest satisfaction and ensuring a pleasant and memorable visit.
• Adhere to all food and beverage regulations, including responsible alcohol service and safety guidelines.

Behaviors

Required

Team Player

Works well as a member of a group

Enthusiastic

Shows intense and eager enjoyment and interest

Detail Oriented

Capable of carrying out a given task with all details necessary to get the task done well

Self-Starter

Inspired to perform without outside help

Flexibility

Inspired to perform well when granted the ability to set your own schedule and goals

Education

High School or better.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
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