Bartender

Trattoria Villagio, LLC

Virginia (IL)

On-site

USD 17,000 - 30,000

Part time

4 days ago
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Benefits offered by this job

Competitive pay
401(k) with employer matching
Health, Dental, and Vision Insurance
Paid time off
Employee discounts
Collaborative work environment

Job summary

Trattoria Villagio is seeking a dynamic bartender for a part-time role in Clifton, VA, within a distillery setting. Serve craft cocktails, educate guests on beverages, and deliver memorable experiences.

You will verify IDs, handle orders, manage tabs, and maintain bar inventory while keeping a fast-paced environment friendly.

Qualifications

  • Prior bartending experience required.
  • Strong knowledge of whiskey, gin, vodka, and other spirits.
  • Energetic, professional attitude and team player mindset.
  • Ability to multitask: taking orders, mixing drinks, and transactions.
  • Experience using a POS system.
  • Excellent math skills for cash handling.

Responsibilities

  • Verify identification and age requirements of customers.
  • Enforce company policies and state laws regarding alcohol consumption.
  • Take drink and food orders with a positive, helpful attitude.
  • Serve guests alcoholic and nonalcoholic beverages.
  • Open and maintain tabs during your shift.
  • Enter orders, prepare checks and collect payments.
  • Assess guests’ needs and make recommendations.
  • Replenish and restock bar inventory.
  • Wash and maintain clean glassware at all times.
  • Be knowledgeable about craft beer, wine, and cocktails.
  • Build rapport with regular customers to create a positive atmosphere.

Skills

Bartending experience
Whiskey/spirits knowledge
Multi-tasking
POS system usage

Education

High School diploma or GED

Tools

POS system

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time Bar Clifton, VA, US

Job Summary

Villagio Hospitality Group is growing! We are seeking a dynamic and energetic Bartender to join our award-winning team at Trattoria Villagio. If you’re a hospitality professional who thrives in a fast-paced, high-energy environment and is dedicated to delivering exceptional dining experiences, we want you on our team!

As a Bartender in a distillery setting, you will not only serve craft cocktails and beverages but also educate guests on our production process, flavors, and unique spirit offerings. It will be your mission to create memories by way of exceptional experiences for all guests to keep them coming back.

PRIMARY RESPONSIBILITIES:
  • Verify identification and age requirements of customers
  • Enforce company policies and state laws regarding the consumption of alcohol
  • Take drink and food orders with a positive and helpful attitude
  • Serve guests alcoholic and nonalcoholic beverages
  • Open and maintain tabs throughout your shift
  • Enter food / beverage orders, prepare checks and collect payments
  • Assess guests’ needs and preferences to make recommendations
  • Replenish and restock bar inventory
  • Wash and maintain clean glassware at all times
  • Have an in-depth knowledge of the craft beer, wine, and cocktails served
  • Always be focused on crafting the best guest experience
  • Comply with all food and beverage regulations
  • Build rapport with regular customers to create a positive atmosphere
  • Be guest oriented and a positive representative of Trattoria Villagio
REQUIREMENTS:
  • Prior bartending experience required
  • Excellent understanding of whiskey, gin, vodka, and/or other spirits, including tasting, mixing, and pairing
  • A professional, energetic, and positive attitudeand team player mind set
  • Ability to handle multiple tasks simultaneously, such as taking orders, mixing drinks, and managing transactions.
  • Experience using a POS system
  • Ability to remain calm and professional in a fast-paced environment
  • Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank
EDUCATION/TRAINING/EXPERIENCE:
  • High School diploma or GED required
  • 2+ years’ experience as a bartender or in a distillery or brewery tasting room is preferred
  • Must obtain and maintain Training for Intervention Procedures (TIPS) Certification upon employment
PHYSICAL DEMANDS:
  • Ability to work outdoors in various weather conditions
  • Comfortable lifting up to 25 lbs and moving quickly in a dynamic environment
  • Balancing, stooping, kneeling, crouching, reaching, pushing, pulling, lifting, grasping, talking, hearing, and repetitive motions.
BENEFITS WE OFFER:
  • Competitive pay based on experience
  • 401(k) with employer matching
  • Health, Dental, and Vision Insurance
  • Paid time offand employee discounts
  • collaborative and supportive work environment with room for professional growth.

Villagio Hospitality Group is an Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

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