Bartender

Twice; Truckee (CA); On-site; USD 48,425,000 - 74,501,000; Full time

Job summary

Schaffer's Mill, located in Truckee, CA, is seeking a driven Bartender to join Troon’s hospitality team. You will mix, stock, and serve beverages, maintain inventory, and ensure compliance with state liquor laws.

This on-site role offers a pay range of $16.90–$26.00 per hour depending on experience, with opportunities to learn, grow, and contribute in a fast-paced property organization.

Qualifications

• High school diploma or GED plus 1 year bartending experience or training.
• Must be at least 21 years old to serve alcohol.
• Knowledge of cocktail recipes and wine varieties.
• Alcohol Awareness Training.

Responsibilities

• Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and maintaining inventory records.
• Maintains inventory control through conscientious use and careful monitoring of all food and beverage products; communicates with management when supplies are needed.
• Ensures compliance with applicable state liquor laws and standard operating procedures.
• Communicates guest requests and concerns to the Department Manager.
• Performs opening and closing duties including: inventory, cash control, cleaning, and restocking.
• Accounts for checks and cash transactions; utilizes Point of Sales System.

Skills

Bartending experience

Cocktail recipes

Alcohol awareness

Education

High school diploma or GED

Job description

Schaffer's Mill, located in Truckee, CA, is pleased to announce an excellent career opportunity for a Bartender! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you'll contribute to a global leader in golf and community management.

Pay Range: $16.90 to $26.00 per hour (Depending on Experience)

Key Responsibilities of the Bartender

• Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and maintaining inventory records.
• Maintains inventory control through conscientious use and careful monitoring of all food and beverage products and communicates with management in a timely manner when supplies are needed
• Ensures compliance with applicable state liquor laws and standard operating procedures provided by the management.
• Communicates guest requests and concerns to the Department Manager.
• Performs opening and closing duties which include, but are not limited to: inventory, cash control, cleaning, and restocking.
• Accountable for checks and cash transactions. Utilizes Point of Sales System.
• Reviews banquet schedule for changes, calendar of events, and special events.
• Serves catered parties from service or portable bars.
• Occasionally serves meals to guests.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Minimum Qualifications for the Bartender

• High school diploma or general education degree (GED); and one year of bartending experience and/or training; or equivalent combination of education and experience.
• Must be at least 21 years of age or older to meet state age requirements to serve alcohol.

Other Qualifications

• Possesses knowledge of cocktail recipes and wine varieties.
• Alcohol Awareness Training.

About Troon

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.