Bartender

Jimmy Jazz

San Marcos (CA)

On-site

USD 19,000 - 27,000

Part time

14 hours ago
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Benefits offered by this job

Medical and Dental Insurance
Vision and Life Insurance
Company matching 401(k)
Employee Referral Compensation
FREE green fees & range balls
Employee discounts on food, drink, and

Job summary

The Lakehouse Resort is seeking a Bartender for Brickmans at The Links. This part-time, non-exempt position involves providing quality guest hospitality, taking orders, mixing beverages, handling POS transactions, and upselling offerings while maintaining a clean bar area.

Applicants should have at least 2 years of bartending experience, be 21+, and hold RBS and Food Handlers certifications. Standing for long periods and multi-tasking in a fast-paced environment are required.

Qualifications

  • At least 2 years of bartending experience preferred.
  • RBS and Food Handlers certified.
  • Must be at least 21 years of age.
  • Able to multitask in a fast-paced environment.
  • Excellent communication and interpersonal skills.
  • Able to work standing for extended periods and lift items as needed.

Responsibilities

  • Greet guests warmly and engage them professionally.
  • Provide exceptional guest hospitality and service.
  • Learn and answer questions about food, wine, and beverages; make recommendations.
  • Take orders and input into POS system; handle payments accurately.
  • Upsell menu items, beverages, and desserts to boost profitability.
  • Maintain a clean, organized bar and ensure compliance with health/sanitation standards.

Skills

Bartending experience
Communication
Multi-tasking

Tools

POS system

Job description

  • Base Pay $16.90 / Hour
  • Other Compensation Tips
  • Employee Type Non-Exempt Part Time

Contact information

  • Email HR@thelakehouseresort.com
Description

Brickmans at The Links is the main restaurant of the property and serves both The Links and the Lakehouse Hotel. You will be responsible for providing quality guest hospitality and service to the guests in the bar area. You are also responsible for the overall cleanliness and organization of the bar area, along with taking food and drink orders from bar guests. You must be able to prepare and serve beverages efficiently and properly, as well as upsell our offerings during the dining experience.

The duties of a Bartender include, but are not limited to, the following:
  • Greeting guests with a warm welcome and a fond farewell; engage them in a friendly, courteous, and professional manner.
  • Provide exceptional guest hospitality and service to ensure guests enjoy their experience.
  • Learn and maintain expert knowledge of the food, wine, and beverage menus, along with general restaurant/property knowledge; able to answer guest questions and provide recommendations.
  • Follow all steps of service as defined by company SOPs.
  • Take guest food and/or beverage orders, input orders into point-of-sale (POS) system.
  • Handle cash and credit card transactions, ensure charges are accurate and maintain a balanced cash bank.
  • Suggestively upsell menu items, specials, beverages, and desserts to enhance profitability.
  • Selecting and mixing ingredients, garnishing glasses, and offering customized beverage recommendations.
  • Familiar with the latest in mixology, bar equipment and sanitation standards with the focus on maintaining a clean and attractive bar.
  • Address and resolve any guest complaints; notify management ASAP about any unresolved guest complaints that they need to handle.
  • Always maintain a composed and professional attitude.
  • Become familiar with all returning guests, know their preferences and special requests.
  • Perform other related duties that may be assigned by Management.
Requirements
  • At least 2 years of bartending experience preferred.
  • RBS and Food Handlers certified.
  • Must be at least 21 years of age.
  • Must be organized and able to multi-task.
  • Basic math and computer skills.
  • Possess an energetic, positive attitude and the ability to work well under pressure in a fast-paced, team environment.
  • Able to communicate with individuals from different backgrounds, using strong interpersonal skills.
  • Ability to learn the menu thoroughly and answer food and beverage related questions from guests.
  • Able to work in a standing position for extended periods of time.
  • Can perform high quality work while unsupervised.
  • Able to safely lift and easily maneuver trays of food and other items.
  • Follow health, safety, and sanitation guidelines for all products.
  • Maintain regular and punctual attendance.
  • Be available to work nights, weekends, and holidays as dictated by business demands.
  • Willingly perform other reasonable tasks and duties as assigned by Management.
Summary
JOIN THE ADVENTURE

Reminiscent of a summer lake house, The Lakehouse Resort is a refreshing deviation from the commonplace and promises a tranquil escape from life’s daily stresses. We offer the optimal ambiance for a perfect event. Guests enjoy affordable luxury on the shores of sunny Lake San Marcos, matched with an unparalleled guest service experience.

The Lakehouse Resort offers 143 spacious rooms inclusive of breathtaking views, spa-like showers, Serenity memory foam beds, 100+ channels of high-definition television with premium movie channels, complimentary wireless internet, a magnificent lobby area with a fireplace, a library, board games: 2 spacious pool decks and hot tubs, hammocks, fire pits, and many more legendary amenities.

Guests of the resort are encouraged to enjoy our country club, The Links at Lakehouse, which offers 18 holes of championship golf, a driving range, and 18 holes of executive golf. Brickmans restaurant offers fine dining for breakfast, Sunday brunch, lunch, and dinner. In-room dining guests can order off the full menu from the comfort of their hotel room.

As an employee, you are eligible to receive a wide range of benefits & perks, including:

  • **Medical and Dental Insurance**
  • **Company provided Vision and Life Insurance**
  • **Company matching 401(k) program**
  • **Employee Referral Compensation**
  • **FREE green fees & range balls**
  • **Employee discounts on food, drink, merchandise, hotel stays, & Marina activities**
  • **Discounts at Belmont Park - 4 FREE Rides and Attraction Passes per month**

Lakehouse Resort prohibits discrimination and harassment of any type and provides equal employment opportunities to all employees and applicants without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

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