Bartender

BENCHMARK

Lake Arrowhead (CA)

On-site

USD 19,207 - 27,355

Part time

14 days+

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Benefits offered by this job

Comprehensive health insurance
Retirement plan
Paid time off
On-site wellness programs
Local discounts and employee rates on hotel stays

Job summary

BENCHMARK is seeking a Bartender at Lake Arrowhead Resort and Spa. The role involves delivering memorable hospitality through engaging service, beverage preparation, and guest interaction.

Ideal candidates have 2-4 years of bartending experience, a bartending certification, and a passion for creating exceptional experiences. Benefits include comprehensive health insurance, a retirement plan, and paid time off.

Qualifications

  • 2-4 years of bartending experience.
  • Knowledgeable in the latest trends around mixology.
  • Passion for creating an exceptional experience for all guests.

Responsibilities

  • Greet guests as they arrive or move about the bar area.
  • Guide guests on their beverage journey through descriptive selling of the menu.
  • Take orders accurately, confirming all special requests.
  • Mix, garnish, and present drinks following standard ingredient recipes.

Skills

Engaging and welcoming personality
Knowledge of wine, beer, cocktails, and spirits
Excellent communication skills
Ability to work under pressure

Education

Current bartending certification or appropriate license

Job description

Overview

The position of Bartender at Lake Arrowhead Resort and Spa involves delivering memorable hospitality through engaging service, beverage preparation, and guest interaction.

Responsibilities
  • Greet guests as they arrive or move about the bar area
  • Maintain proper and adequate set-up of the bar daily
  • Guide guests on their beverage journey through descriptive selling of the menu
  • Take orders accurately, confirming all special requests
  • Serve as the master of the bar, understanding the details to enhance conversation
  • Work collaboratively with other restaurant servers and kitchen/bar staff
  • Assist guests who have concerns to guide them to a resolution that leaves them happy
  • Finalize the experience through timely and accurate bill presentation
  • Requisition and stock all beer, wine, and spirits
  • Maintain stock, cut, and store fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
  • Mix, garnish, and present drinks following standard ingredient recipes and practicing portion control
  • Input orders into a register at the point of sale and create a check for each guest
  • Lock up and store all beverages, food, and other equipment; deposit cash drops and secure bank
Qualifications
  • Engaging and welcoming personality
  • Current bartending certification or appropriate license
  • Knowledgeable in the latest trends around mixology
  • Describe and sell the menu effectively
  • 2-4 years of bartending experience
  • Knowledge of wine, beer, cocktails, and spirits
  • Ability to work under pressure in a fast‑paced environment
  • Passion for creating an exceptional experience for all guests
  • Excellent communication skills
Benefits
  • Comprehensive health insurance
  • Retirement plan
  • Paid time off
  • On‑site wellness programs
  • Local discounts and employee rates on hotel stays
Compensation

Salary: $16.90 per hour.

EEO Statement

PYRAMID GLOBAL HOSPITALITY is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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