Bartender

Hirebridge; Roseville (CA); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a vibrant restaurant team as a Bartender, where you'll craft delightful drinks and create memorable experiences for guests. This role emphasizes friendly service, attention to detail, and a commitment to safety and cleanliness. As part of a dynamic family-oriented environment, you'll enjoy perks like health benefits and time off during holidays. If you're passionate about providing excellent service and have the ability to thrive in a fast-paced setting, this opportunity is perfect for you!

Benefits

Health Insurance

Dental Insurance

Vision Insurance

PTO

Life Insurance

Meal Compensation Benefits

Closed on Thanksgiving

Closed on Christmas Day

Qualifications

• Ability to lift and/or move up to 30 lbs.
• Ability to work in hot and cold environments.

Responsibilities

• Provide friendly, prompt, and attentive service at the bar.
• Craft drinks efficiently using proper safety equipment.
• Maintain knowledge of food and drink menu for recommendations.

Skills

Customer Service

Drink Crafting

Food Safety

Knowledge of Menu

Education

Responsible Beverage Service Certification

Job description

If you are looking for a great place to work, have fun, and make money, mate, click to apply.

Come join the Outback family as a Bartender, where you’ll efficiently craft every drink to perfection and serve customers responsibly. You will support our commitment to bringing our spirited drinks to life for each and every Guest. As a Bartender, you’ll help to provide each customer with an AUSS-SOME dining experience in the restaurant, making each guest's day better.

PERKS & BENEFITS:

• Health, Dental, Vision, PTO, Life Insurance, Meal Compensation Benefits (when eligible).
• Closed Thanksgiving & Christmas Day to spend the day with family & friends!

RESPONSIBILITIES:

• Exceed customer expectations at the bar by providing friendly, prompt, and attentive service tailored to their preferences.
• Craft drinks efficiently to perfection using proper safety equipment, tools, and recipe specifications, while serving responsibly.
• Maintain extensive knowledge of our food and drink menu to recommend and upsell effectively.
• Assist servers by answering questions about our spirited drinks.
• Ensure safe food handling, cleanliness, sanitation standards, and safety procedures during shifts.

REQUIREMENTS:

• Ability to lift and/or move up to 30 lbs.; ability to work in hot and cold environments.
• Ability to walk, stand, or bend for long periods while performing essential duties.
• For California-based positions: Responsible Beverage Service Certifications required (can be completed during training or within 60 days of start).

We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian-themed restaurant that opened in March 1988. We take food seriously, without forgetting the fun, and strive to positively impact our "Outbackers"—our team members. We believe treating people "Just Right" leads to success. Our culture emphasizes respect, camaraderie, and enthusiasm. We serve each customer like a guest in our own home, and are committed to training each Outbacker to excel. Thank you for your interest in career opportunities at Outback Steakhouse.

Recognition: International Franchise Association’s Franchisee of the Year Award 2022, for exemplifying excellence in local community service.

If you need accommodations to perform essential job functions, please notify us.

Outback Steakhouse prohibits drugs and alcohol on the premises. We are an equal opportunity employer, considering all applicants regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

All newly hired employees must complete the E-Verify program. View the E-Verify participation and right-to-work poster at https://www.outwestrg.com/e-verify.