Bartender

Torsap Thai Kitchen; Princeton (NJ); On-site; USD 30,000 - 40,000; Full time

Job summary

Torsap Thai Kitchen in Princeton, New Jersey, is seeking a dedicated and friendly team member to join as a server. This role focuses on greeting and seating guests, taking and serving orders, and providing exceptional customer service throughout their dining experience.

The ideal candidate will possess strong communication skills, attention to detail, and a positive attitude. Responsibilities include ensuring cleanliness and handling transactions effectively, all while maintaining a collaborative work environment.

Responsibilities

• Greeting and seating guests, ensuring comfort and prompt service.
• Accurately taking and serving orders, ensuring clarity.
• Upselling additional items to enhance customer experience.
• Providing exceptional customer service to ensure satisfaction.
• Maintaining cleanliness of tables and dining areas.
• Handling cash and credit transactions accurately.
• Collaborating effectively with team members.

Skills

Strong Communication Skills

Excellent Customer Service

Attention to Detail

Positive Attitude

Flexibility and Adaptability

Basic Math Skills

Knowledge of Food and Beverage Service

Job description

Able and willing to work mornings.

Responsibilities:

• Greeting and Seating Guests: Welcoming customers warmly, ensuring they are seated comfortably, and providing menus promptly.
• Taking and Serving Orders: Accurately recording customer orders, ensuring clarity and accuracy, and delivering food and beverages in a timely manner.
• Upselling and Suggestive Selling: Promoting additional items or specials to enhance the customer experience and increase sales.
• Providing Exceptional Customer Service: Addressing customer needs and concerns promptly and professionally, ensuring a positive dining experience.
• Maintaining Table and Dining Area Cleanliness: Ensuring tables, floors, and other dining areas are clean and organized throughout the shift.
• Cash Handling: Accurately handling cash and credit card transactions, following established procedures for payment processing.
• Teamwork and Communication: Collaborating effectively with other team members to ensure smooth operations and a positive work environment.

Required Skills:

• Strong Communication Skills: Ability to interact effectively with customers and coworkers, both verbally and non-verbally.
• Excellent Customer Service: A genuine passion for providing exceptional service and creating memorable dining experiences.
• Attention to Detail: Ability to multitask and handle multiple responsibilities while maintaining accuracy and precision.
• Positive Attitude: A friendly and enthusiastic demeanor that contributes to a positive work environment.
• Flexibility and Adaptability: Willingness to work in and adjust to the pace of business and adapt to changing situations.
• Basic Math Skills: Ability to perform basic calculations, such as calculating tips and handling change.
• Knowledge of Food and Beverage Service: Understanding of menu items, pairings, and proper service techniques.