Bartender

Uni Giessen; Plano (TX); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Competitive weekly pay

Paid Sick Leave

Flexible schedules

Health and Wealth benefits

Dining and other discounts

Career Advancement opportunities

State Benefits Overview

Job summary

Uni Giessen in Plano, TX is seeking a guest-focused team member to work behind the bar and in the dining area. You will mix, garnish and serve drinks, take orders, and ensure guests feel cared for throughout their visit.

You will help keep the bar stocked and clean, follow company standards for serving alcohol, and assist in maintaining a safe, sanitized restaurant. Weekly pay, flexible schedules, and benefits are available.

Qualifications

• Guest-centric hospitality and guest service experience.
• Ability to mix and garnish drinks according to company specifications.
• Strong communication and ability to take guest orders accurately.
• Commitment to maintaining bar cleanliness and stock.
• Ability to work in a fast-paced, team-oriented environment.

Responsibilities

• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant.
• Helping guests be aware of and choose menu items, taking orders and making guests feel taken care of during their visit.
• Keeping the bar stocked and clean while always providing friendly and attentive service.
• Adhering to company standards for serving alcoholic beverages.
• Assisting in tasks to ensure a stocked, sanitized and safe restaurant.

Job description

For this position, pay will be variable by location - plus tips.

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guestswith a fresh dining experience that celebrates living well by:

Demonstrating genuine hospitality and delivering exceptional guest services in the bar area,including:

• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to companyspecifications for guests at the bar and in the restaurant


• Helping guests be aware of and choose menu items, taking orders and making guests feeltaken care of during their visit


• Keeping the bar stocked and clean while always providing friendly and attentive service Adhering to company standards for serving alcoholic beverages


• Assisting in Tasks to ensure a stocked, sanitized and safe restaurant

• Team Members receive competitive salary with weekly pay


• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)


• Flexible schedules


• Health and Wealth benefits


• Dining and other discounts


• Career Advancement opportunities


• State Benefits Overview