Bartender

Troon

Montgomery (AL)

On-site

USD 16,000 - 27,000

Part time

14 days+

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Job summary

Troon is looking for a Bartender at White Deer Golf Course in Montgomery, AL. The successful candidate will provide exceptional service, maintain bar inventory, and comply with state laws. This part-time position requires knowledge of cocktails and must be at least 21 years old. Previous bartending experience is preferred.

Qualifications

  • Must be at least 21 years of age.
  • One year of bartending experience and/or training, or equivalent combination of education and experience.

Responsibilities

  • Stocks bar, mixes and serves alcoholic beverages, assists in cost control and maintains inventory records.
  • Ensures compliance with applicable state liquor laws and standard operating procedures provided by management.
  • Communicates guest requests and concerns to the Department Manager.
  • Performs opening and closing duties including inventory, cash control, cleaning, and restocking.

Skills

Knowledge of cocktail recipes
Alcohol Awareness Training

Education

High school diploma or GED

Job description

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White Deer Golf Course is excited to announce the exceptional career opportunities of a Bartender. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Key Responsibilities of the Bartender:

  • Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and maintaining inventory records.
  • Maintains inventory control through conscientious use and careful monitoring of all food and beverage products and communicates with management in a timely manner when supplies are needed.
  • Ensures compliance with applicable state liquor laws and standard operating procedures provided by the management.
  • Communicates guest requests and concerns to the Department Manager.
  • Performs opening and closing duties which include, but are not limited to: inventory, cash control, cleaning, and restocking.
  • Accountable for checks and cash transactions. Utilizes Point of Sales System.
  • Reviews banquet schedule for changes, calendar of events, and special events.
  • Serves catered parties from service or portable bars.
  • Occasionally serves meals to guests.
  • Incorporates safe work practices in job performance.
  • Performs other duties as required.

Minimum Qualifications for the Bartender:

  • High school diploma or general education degree (GED); and one year of bartending experience and/or training; or equivalent combination of education and experience.
  • Must be at least 21 years of age or older to meet state age requirements to serve alcohol.

Other Qualifications:

  • Possesses knowledge of cocktail recipes and wine varieties.
  • Alcohol Awareness Training.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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