Bartender

Paradies Lagardère; Long Beach (CA); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Medical Benefits

401K Program

Paid Time Off

Discounts on food and beverages

Parking space assistance

Job summary

Paradies Lagardère operates in a fast-paced airport setting and is seeking energetic team members for bar and dining service in Long Beach, CA. You will greet guests, take orders, and upsell menu items while maintaining a clean and inviting bar environment.

Cooked-to-order cocktails and a diverse beverage program require knowledge of wine, beer, and craft cocktails. You will handle POS transactions, stock, and ensure exceptional guest experiences for travelers.

Qualifications

• Experience in bartending or guest service preferred.
• Must be at least 18 years old and able to serve alcohol according to local laws.
• Strong knowledge of menu items and upselling opportunities.

Responsibilities

• Greet guests warmly, take drink and food orders, and provide information about menu items.
• Prepare and serve cocktails, beer, wine, and food with accuracy and flair.
• Maintain a clean, organized bar area and stock glasses, garnishes, and supplies.
• Handle transactions accurately using the POS system and ensure proper cash handling.
• Follow alcohol awareness procedures and manage intoxicated guests as required.
• Open and close duties as directed and ensure a welcoming experience for travelers.

Skills

Guest service

Alcohol service

Cash handling

POS system

Tools

POS System

Job description

Your career deserves... MORE OPPORTUNITIES

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Great Reasons to Work with Us

• Career advancement opportunities
• Fun Work Environment
• Medical Benefits
• Company Paid Time Off
• Premium pay for Worked Holidays
• 401K Program
• On-line Learning system
• Associate recognition Programs
• Merchandise and dining discounts
• Transportation and parking space assistance

How You Can Make a Difference

• Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
• Warmly greets and acknowledge guests and takes drink and food order; provides information about menu items and looks for an opportunity for additional sales.
• Create a lasting first and last impression.
• Engages with guests in a friendly and professional manner.
• Check identification of guests to verify they are of legal drinking age.
• Prepare and serve a wide variety of craft cocktail, beer and wines, and food. Must have a thorough knowledge of menu offerings.
• Eye for detail, properly using drink mixing tools and techniques.
• Prepares the correct garnishes and fruit for cocktails
• Accurately processes transactions through the point-of-sale system ensuring cash, credit, and debit transactions are recorded accurately.
• Responds appropriately to customer concerns.
• Follows alcohol awareness procedures for preventing intoxication and deals with intoxicated guests.
• Ensures a clean, sanitized, and well-stocked bar.
• Stocks and cleans glassware through the operation and maintenance of the glass washer and sanitizer.
• Performs opening and closing side work, as directed.
• Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.