Bartender

SSP Deutschland GmbH; Indianapolis (IN); Hybrid; USD 17,000 - 39,000; Full time

Benefits offered by this job

Tips included

On-Demand Pay

Holiday pay

Health benefits

Life insurance

Career advancement

Job summary

SSP Deutschland GmbH is hiring bartenders for Harry & Izzys inside the Indianapolis International Airport. Be part of a team delivering food and beverage service to guests with a focus on accuracy and hospitality.

The role involves taking orders, preparing drinks, and ensuring guest satisfaction in a fast-paced environment. On-demand pay is available, with competitive earnings including tips and potential bonuses.

Qualifications

• 1 year of experience in restaurant bartending.
• High school diploma preferred.
• Ability to read, speak and understand English.
• Basic math skills for cash handling and balancing.
• Food handlers permit and brand certification as required.
• Ability to stand and work in confined spaces for long periods.

Responsibilities

• Answer questions and offer suggestions on food, beverages, and services.
• Input orders accurately into the POS system.
• Prepare dishes for service as needed and assist bartending duties.
• Observe guests and respond to requests promptly.
• Clear and reset tables and station after each course.
• Balance and reconcile open and closed checks; handle payments.

Skills

Communication

English proficiency

Math skills

Cash handling

Customer service

Education

High school diploma

Tools

POS system

Job description

• $4 / hour plus tips Earning potential of up to $25+/hour average
• Predictable schedules and most restaurants close by 9PM
• On-Demand Pay through Fuego (get up to 50% of your earned wages ahead of payday)
• Extra pay for holidays worked
• 90% paid medical and vision premiums
• 100% paid life insurance and vision premiums
• Career development and opportunities for advancement

We are currently hiring for Bartenders to work at Harry & Izzys located inside the Indianapolis International Airport.

At SSP America, our Servers are one of our most important customer service roles. Here are a few things you can expect when you join our team as a Server:

• Answer questions and offer suggestions regarding food, beverages, and services of the facility
• Accurately input orders into the POS system
• Prepare dishes for service, to include ladling soup, tossing salads, cutting portions of pie and desserts, and brewing coffee
• Observe guests to anticipate their needs and respond to any additional requests
• Clear all dishes away from table
• Balance and reconcile all assigned open and closed checks by totaling bills and accepting payments
• Clear and reset all counters or tables at the conclusion of each course
• Other duties as assigned

The ideal candidate for this position has:

• 1 Year Experience in Restaurant Bartending
• High school diploma preferred
• Verbal and written communication
• Ability to read, speak, and understand the English language in order to communicate with guests and take orders
• Experience in dealing with problems involving customer service
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
• Food handlers permit, as required by law
• Brand certification, as required
• Ability to remember, recite, and promote the variety of menu items
• Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check
• Ability to stand and work in confined spaces for long periods of time

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.