Bartender

Hilton Indianapolis Hotel & Suites; Indianapolis (IN); On-site; USD 12,000 - 17,000; Full time

Job summary

Hilton Indianapolis Hotel & Suites seeks a Bartender to prepare and serve alcoholic and non-alcoholic beverages per standard recipes while promoting food sales to beverage outlet guests.

Responsibilities include mixing drinks, serving beverages, handling payments, stocking bar supplies, garnishing drinks, and greeting guests warmly. HS diploma required; prior bartending experience preferred; TIPS certification and age requirements apply.

Qualifications

• HS Diploma or equivalent.
• Prior bartending experience preferred.
• TIPS certification and state age requirements for tending bar.

Responsibilities

• Mix ingredients to prepare cocktails and other drinks.
• Serve wine, beer, non-alcoholic beverages and food.
• Collect money for drinks served.
• Stock and replenish glasses, beverages, mixes, fruit, and guest supplies.
• Display bottled goods and glassware attractively.
• Wash glasses, bar, and equipment.
• Slice and pit fruit for garnishes and prep of appetizers.
• Greet guests in a friendly and warm manner.
• In Lead Capacity: take responsibility for assigned associates in the absence of the Supervisor, assign work and monitor performance.

Education

HS Diploma or equivalent

Job description

Description The Bartender will prepare and serve alcoholic and non-alcoholic beverages according to standard recipes while promoting food sales to patrons of beverage outlets.

Division Hilton Indianapolis

Description The Bartender will prepare and serve alcoholic and non-alcoholic beverages according to standard recipes while promoting food sales to patrons of beverage outlets.

Responsibilities

• Mix ingredients, such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks.
• Serve wine draught, bottled beer, non-alcoholic beverages and food.
• Collect money for drinks served.
• Orders and requisitions liquors and supplies. Stock and replenish glasses, beverages, mixes, fruit, and guest supplies.
• Place bottled goods and glasses to make an attractive display.
• Wash glasses, bar, and equipment.
• Slice and pit fruit for garnishing drinks; prepare appetizers, such as pickles, cheese and cold meats.
• Take the initiative to greet guests in a friendly and warm manner.
• If functioning in a Lead Capacity: (a) take responsibility for assigned associates in the absence of the Supervisor, (b) assign work, and ensure proper performance of assigned associates.

Education and Experience

• HS Diploma or equivalent
• Previous bartending experience preferred.

Licenses/Certifications

• Must have TIPS certification and meet state law age requirements for tending bar.

Pay Rate: $9.50/hour

Position Requirements

Successful completion of a background check is required prior to employment.

EOE Statement

EOE Statement HM Alpha Hotels & Resorts is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind. We are committed to providing an environment of mutual respect, the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, sex (including pregnancy and gender identity), national origin, age (40 or older) disability, genetic information, family or parental status, military service, or any other status protected by the laws or regulations in the locations where we operate. HM Alpha Hotels & Resorts will not tolerate discrimination or harassment based on any of these characteristics.