Bartender

Adair Concepts; Houston (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading restaurant group in Houston is seeking an Entry level Bartender to provide exceptional customer service. The ideal candidate should be personable, enjoy crafting cocktails, and prioritize guest safety. Responsibilities include crafting drinks, engaging with patrons, and maintaining bar inventory. Full-time position with an energetic work environment.

Qualifications

• Must have proper certification for bartending.
• Great attitude towards guests and team members.
• Experience in a fast-paced environment preferred.

Responsibilities

• Craft delicious cocktails and engage with guests.
• Restock and replenish bar inventory as needed.
• Prepare alcoholic beverages for bar and restaurant needs.
• Comply with food and beverage regulations.

Skills

Bartending

Customer service

Knowledge of alcohol laws

Job description

Join to apply for the Bartender role at Adair Concepts

Los Tios Mexican Restaurant – Bartender (Houston, TX) As bartender, you’ll be crafting delicious cocktails while engaging with guests to provide memorable experiences. You should find enjoyment in creating new and innovative cocktails, enhancing flavor profiles and pairing food and drinks. You will be successful if you're welcoming and personable and always seeking ways to exceed patrons' needs and expectations. As a bartender you'll have a responsibility to our patrons and their safety and must have proper certification and a thorough understanding of current laws.

Responsibilities

• Have knowledge of the menu to explain offerings to Guests
• Ensure an exceptional experience for every Guest
• Prepare alcoholic beverages for bar and restaurant needs
• Restock and replenish bar inventory
• Comply with food and beverage regulations
• Able to operate POS system for transactions

About You

• Great & welcoming attitude to Guests and Team Members
• Meets minimum age requirement of 18 for this position
• Prefers to work in a fast-paced environment
• Experience Preferred

JOB CODE: LTWU-BAR

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants