Bartender

Adair Concepts

San Antonio (TX)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Job summary

A popular local restaurant in San Antonio is seeking a Bartender to craft cocktails and provide exceptional guest experiences. The ideal candidate should have a welcoming attitude, proper certification, and experience in a fast-paced environment. Responsibilities include preparing beverages and ensuring customer satisfaction. This is a full-time position in the restaurant industry.

Qualifications

  • Must have proper certification and understanding of current laws.
  • Great & welcoming attitude to guests and team members.
  • Experience preferred.

Responsibilities

  • Craft delicious cocktails while engaging with guests.
  • Prepare alcoholic beverages for bar and restaurant needs.
  • Ensure an exceptional experience for every guest.

Job description

Overview

Adair Kitchen – Bartender (San Antonio, TX)

As bartender, you’ll be crafting delicious cocktails while engaging with guests to provide memorable experiences. You should find enjoyment in creating new and innovative cocktails, enhancing flavor profiles and pairing food and drinks. You will be successful if you're welcoming and personable and always seeking ways to exceed patrons' needs and expectations. As a bartender you'll have a responsibility to our patrons and their safety and must have proper certification and a thorough understanding of current laws.

Responsibilities
  • Have knowledge of the menu to explain offerings to Guests
  • Ensure an exceptional experience for every Guest
  • Prepare alcoholic beverages for bar and restaurant needs
  • Restock and replenish bar inventory
  • Comply with food and beverage regulations
  • Able to operate POS system for transactions
About You
  • Great & welcoming attitude to Guests and Team Members
  • Meets minimum age requirement of 18 for this position
  • Prefers to work in a fast-paced environment
  • Experience Preferred

JOB CODE: AKSA-BARTENDER

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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