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Bartender

P.F. Chang's

Farmington (UT)

On-site

USD 10,000 - 60,000

Full time

Today
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Job summary

P.F. Chang's is hiring Bartenders to join their team. Bartenders are essential in delivering exceptional guest experiences and executing beverage recipes. This role offers flexible scheduling, competitive pay, and opportunities for advancement within the company.

Benefits

Flexible scheduling
Paid on the job training
Food provided
Employee referral program
401(k) retirement plan
Medical, dental and vision insurance
Paid sick leave
Exclusive team member discounts

Qualifications

  • Must meet state minimum age requirements for serving alcohol.
  • Ability to execute proper sanitation practices and safety procedures.
  • Excellent customer service skills and etiquette.

Responsibilities

  • Delivers amazing hospitality experience to guests.
  • Make and execute P.F. Chang’s alcoholic beverage recipes.
  • Operate and clean bar equipment.

Skills

Customer Service
Sanitation Practices
Multi-tasking

Education

Food Handler’s Card

Job description

P.F. Chang's Pay Range (based on experience): $7.25 / hour + tips

Benefits we offer for this position:

All team members:

  • Competitive pay

  • Flexible scheduling

  • Paid on the job training

  • Opportunities for advancement – we promote from within

  • Food provided – free meal / food per shift

  • Employee referral program.

  • Exclusive team member discounts Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

  • 401(k) retirement plan (based on hours worked)

  • Medical, dental and vision insurance (based on hours worked)

  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders.

Job Summary:

Our Bartenders are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities:

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.

  • Make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes.

  • Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages.

  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

  • Partners with other hospitality service team to ensure the Guests have everything they need.

  • Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications

  • Follow company procedures for responsible alcoholic service.

Job Requirements:

  • Must meet state minimum age requirements for serving alcohol

  • Excellent customer service skills and etiquette.

  • Ability to execute proper sanitation practices and safety procedures.

  • Have a current Food Handler’s Card, or ability obtain, where applicable.

  • Ability to multi-task in a fast-paced, team-work environment.

  • Knowledge of proper sanitation and safety procedures.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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