Bartender

The Capital Grille; Costa Mesa (CA); On-site; USD 19,207 - 27,355; Part time

Benefits offered by this job

Competitive pay, paid weekly

Anniversary pay

Paid sick leave

Medical, dental, and vision coverage

Dining and other discounts

Job summary

A leading dining establishment in Costa Mesa is seeking a Bartender to create exceptional drinks and deliver outstanding service. The role includes guiding guests through menus and maintaining a clean and stocked bar. Candidates should have experience in bartending and strong communication skills, along with a commitment to safety and sanitation. This position offers $16.90 per hour plus tips and a range of benefits including medical coverage and 401(k) matching.

Qualifications

• Experience in bartending or related role is preferred.
• Ability to work in a fast-paced environment.
• Strong communication and interpersonal skills.

Responsibilities

• Craft alcoholic and non-alcoholic drinks to company standards.
• Guide guests through menus with recommendations.
• Maintain cleanliness and stock at the bar.

Skills

Crafting drinks to company standards

Providing beverage and food recommendations

Ensuring high levels of service

Job description

We Wine. We Dine. We Build Careers!

$16.90 per hour - $16.90 per hour plus tips.

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With genuine hospitality, a Bartender will deliver an exceptionally distinctive dining experience by crafting every alcoholic and nonalcoholic drink to company standards and serving guests responsibly. A Bartender will guide guests through our menus and provide beverage and food recommendations that meet or exceed their expectations. A Bartender will take accurate orders and provide the highest levels of friendly and attentive service that build the guest’s intent to return while ensuring the bar is stocked and cleaned.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.

From masterfully prepared cuisine to exceptional service, The Capital Grilleprovides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.