Bartender

The Capital Grille; Cherry Hill Township (NJ); On-site; USD 7,000 - 10,000; Part time

Benefits offered by this job

Competitive pay, every week

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Multiple insurance options

Dining and other discounts

Matching 401(k) plan after one year

Job summary

A sophisticated restaurant in Cherry Hill Township is seeking a Bartender who will craft an exceptional dining experience by preparing both alcoholic and nonalcoholic drinks. The role requires guiding guests with beverage recommendations and maintaining a clean, stocked bar. Ideal candidates will possess strong customer service skills and a commitment to high standards of safety and sanitation practices. Join the team to thrive in a nurturing work environment with competitive pay and distinctive benefits.

Qualifications

• Experience in drink crafting, both alcoholic and nonalcoholic.
• Ability to guide guests through menus.
• Strong customer service skills.

Responsibilities

• Deliver an exceptional dining experience by crafting drinks.
• Guide guests with beverage and food recommendations.
• Maintain cleanliness and stock of the bar.

Skills

Crafting drinks to company standards

Providing friendly and attentive service

Serving guests responsibly

Taking accurate orders

Job description

We Wine. We Dine. We Build Careers!

$6.05 per hour - $6.05 per hour plus tips.

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With genuine hospitality, a Bartender will deliver an exceptionally distinctive dining experience by crafting every alcoholic and nonalcoholic drink to company standards and serving guests responsibly. A Bartender will guide guests through our menus and provide beverage and food recommendations that meet or exceed their expectations. A Bartender will take accurate orders and provide the highest levels of friendly and attentive service that build the guest’s intent to return while ensuring the bar is stocked and cleaned.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.

From masterfully prepared cuisine to exceptional service, The Capital Grille provides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.