Bartender

The Capital Grille; Boston (MA); On-site; USD 7,671 - 10,926; Part time

Benefits offered by this job

Competitive pay

Anniversary pay

Paid sick leave

Medical, dental, and vision coverage

Dining discounts

401(k) matching after one year

Job summary

A renowned dining establishment in Boston is seeking a skilled Bartender to deliver an exceptional dining experience. The role involves crafting drinks to high standards, guiding guests through menus, and providing recommendations. The ideal candidate should have a passion for service and adhere to health and safety practices. This position offers competitive pay and unique benefits like medical coverage and anniversary pay, with opportunities for growth in a sophisticated work environment.

Qualifications

• Experience in bartending or relevant customer service.
• Knowledge of drink recipes and serving standards.
• Commitment to health and safety practices.

Responsibilities

• Craft and serve drinks to guests.
• Provide menu guidance and recommendations.
• Ensure the bar is stocked and cleaned.

Skills

Crafting drinks

Providing beverage recommendations

Friendly service

Menu guidance

Job description

We Wine. We Dine. We Build Careers!

$6.75 per hour - $6.75 per hour plus tips.

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With genuine hospitality, a Bartender will deliver an exceptionally distinctive dining experience by crafting every alcoholic and nonalcoholic drink to company standards and serving guests responsibly. A Bartender will guide guests through our menus and provide beverage and food recommendations that meet or exceed their expectations. A Bartender will take accurate orders and provide the highest levels of friendly and attentive service that build the guest’s intent to return while ensuring the bar is stocked and cleaned.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.

From masterfully prepared cuisine to exceptional service, The Capital Grilleprovides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.