Bartender

Ultipro; Coalville (UT); On-site; USD 17,000 - 28,000; Part time

Benefits offered by this job

Healthcare Benefits

401(k) with employer match

Job summary

Wohali Golf Course in Coalville, UT is seeking a Part-Time Bartender for a seasonal role lasting up to 6 months. The role involves crafting beverages, delivering hospitality, and working with a team in a fast-paced Troon-managed facility.

Ideal candidates have a high school diploma or GED (1–3 months experience), knowledge of POS systems, and strong English communication. Seasonal cocktails and menu development training is provided.

Qualifications

• High school diploma or GED with 1–3 months of related experience or an equivalent combination.
• Experience with POS systems such as POSITOUCH and MICROS.

Responsibilities

• Stock bar, mix and serve beverages and assist in inventory control.
• Assist department leaders with seasonal cocktails and menu development.
• Maintain inventory control and communicate supply needs to management.
• Ensure compliance with state liquor laws and standard operating procedures.

Skills

English fluency

Customer service

Hospitality

Cocktail knowledge

Wine/spirits knowledge

Education

High school diploma or GED

Tools

POS systems (POSITOUCH, MICROS)

Job description

Description

Wohali Golf Course, located in Coalville, UT, is pleased to announce an excellent career opportunity for a Part-Time Bartender! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Role Type:

Seasonal (Position will last 6 months or less).

General Purpose:

Makes and serves guests delicious beverages in accordance with established standards and with hospitality and professionalism. Creates memorable dining experiences through personalized and genuine interactions.

• Stocks bar, mixes and serves alcoholic beverages, assists in cost control, and maintains inventory records.
• Assists department leaders with the creation of seasonal cocktails and the development of the menu.
• Maintains inventory control through conscientious use and careful monitoring of all food and beverage products. Communicates with management in a timely manner when supplies are needed.
• Ensures compliance with applicable state liquor laws and standard operating procedures provided by management.
• Communicates guest requests and concerns to the Department Manager.
• Performs opening and closing duties, which include, but are not limited to, inventory, cash control, cleaning, and restocking.
• Accountable for checks and cash transactions. Utilizes the Point-of-Sale System.
• Reviews banquet schedule for changes, special events, and calendar updates.
• Serves catered parties from service or portable bars.
• On occasion, will serve meals to guests.
• Incorporates safe work practices in job performance.
• Regular and reliable attendance.
• Performs other duties as required.

High school diploma or general education degree (GED); and one to three months of related experience and/or training; or equivalent combination of education and experience.

Preferred Requirements:

Experience in restaurant point-of-sale (POS) systems (e.g., POSITOUCH and MICROS).

Physical Demands:

Frequently stands, walks, talks, hears, and uses hands. Regularly reaches with hands and arms. Occasionally climbs, balances, stoops, kneels, crawls, crouches, tastes, smells, and sits. Frequently lifts up to 25 pounds. Occasionally, may lift up to 50 pounds.

Certificates/Licenses:

ServSafe Certified (Food & Alcohol) or TIPS equivalent.

Job Knowledge, Skill, and Ability Preferences:

Knowledge of wine, spirits, beer, and current trends in the industry and marketplace

Possesses knowledge of cocktail recipes

Professional and courteous demeanor

Demonstrates a strong commitment to company values

Exceptional personal hygiene and positive representation of the organization to Troon employees, clients, and vendors

Fluent in spoken, written, and comprehended English

Must meet state age requirements for handling alcoholic beverages

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Benefits & Other Compensation:

This position includes eligibility for the following benefits, subject to applicable plan terms:

• Healthcare Benefits – Medical (if determined by the ACA measurement)
• Retirement Benefits – 401(k) with employer match (19 years of age and older)

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more at www.troon.com .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.